Best 2 Romantic Seafood Soup For Two Recipes

Indulge in a culinary journey of love with our exquisite Romantic Seafood Soup for Two. This tantalizing soup is a harmonious blend of succulent seafood, aromatic herbs, and velvety smooth broth, creating an unforgettable dining experience. Dive into the depths of flavor with tender shrimp, flaky fish, and plump mussels, all swimming in a rich and flavorful broth infused with the essence of the sea. Each spoonful promises a burst of freshness and delight, leaving you and your loved one utterly captivated. This article unveils two enticing variations of this romantic soup: the Classic Seafood Soup and the Creamy Seafood Chowder. Both recipes are crafted with love and attention to detail, ensuring a perfect balance of flavors that will ignite your senses and create lasting memories. So, set the mood, dim the lights, and let the symphony of flavors in this Romantic Seafood Soup for Two serenade your taste buds.

**Classic Seafood Soup**: This timeless recipe showcases the natural flavors of the sea. A medley of shrimp, fish, and mussels is simmered in a light and flavorful broth, allowing the delicate nuances of each ingredient to shine through. Fresh herbs, such as thyme and parsley, add a touch of aromatic elegance, while a hint of lemon zest brightens and uplifts the soup.

**Creamy Seafood Chowder**: Dive into a comforting and luscious embrace with this creamy rendition of seafood chowder. Tender seafood morsels are enveloped in a rich and velvety broth, infused with the essence of the sea. Potatoes and carrots add a delightful textural contrast, while a touch of creaminess creates a symphony of flavors that will warm your hearts and souls.

Check out the recipes below so you can choose the best recipe for yourself!

NEW ENGLAND CLAM CHOWDER FOR TWO

New England Clam Chowder for Two image

A pantry stocked with canned staples like canned clams makes creative and delicious homemade meals like this chowder possible any night of the week.

Provided by Cans Get You Cooking®

Categories Trusted Brands: Recipes and Tips Cans Get You Cooking®

Time 20m

Yield 2

Number Of Ingredients 11

Ingredients

2 strips bacon strips, chopped
2 stalks celery, diced
1 small onion, diced
1 tablespoon all-purpose flour
1 (14.5 ounce) can diced potatoes, drained
1 (10.5 ounce) can clam juice
1 (6.5 ounce) can chopped clams
1 cup whole milk
Salt to taste
Ground white pepper to taste
1 cup Oyster crackers

Steps:

In 3-quart saucepan over medium heat, cook bacon until crisp, about 5 minutes; remove to paper towels.
In drippings remaining in saucepan over medium heat, cook celery and onions until softened, about 5 minutes. Stir in flour; cook 1 minute.
Add potatoes, clam juice, clams with their liquid and milk. Over high heat, heat to boiling. Reduce heat to low; simmer 10 minutes to blend flavors. Season with salt and pepper to taste. Garnish with bacon. Serve with oyster crackers if desired.

Nutrition Facts : Calories 675.7 calories, Carbohydrate 69.8 g, Cholesterol 95.4 mg, Fat 26 g, Fiber 5.7 g, Protein 38.9 g, SaturatedFat 8.3 g, Sodium 2175.6 mg, Sugar 9.7 g

ROMANTIC SEAFOOD SOUP FOR TWO

Romantic Seafood Soup for Two image

When you want a special meal for just two consider this lovely, substantial, soup. Serve with crusty rolls and a fresh green salad.

Provided by Annacia

Categories < 4 Hours

Time 1h33m

Yield 2 serving(s)

Number Of Ingredients 16

Ingredients

1/2 onion, thin sliced
1/2 cup chopped green onion, including tops
1 1/2 garlic, chopped fine
1/4 cup parsley, finely chopped
1/2 green bell pepper, seeded and diced
1 1/2 cups tomato sauce
1/2 cup dry white wine
1/2 cup water
1/8 teaspoon thyme, crushed
1/8 teaspoon rosemary, crushed
1/2 teaspoon salt
1/8 teaspoon fresh ground black pepper
1/2 bay leaf
8 ounces crabmeat (or firm white fish cubed)
8 ounces shrimp
4 scallops (and, or clams in the shell)

Steps:

Combine onions and garlic and cook, covered, over low heat until soft, stirring frequently so they don't scorch.
Add parsley, bell pepper, tomato sauce, wine, water, thyme, rosemary, salt, pepper and bay leaf and slow simmer, covered, for 1 hour checking from time to time for liquid and add if any is needed.
Add crab or white fish, shrimp, scallops or clams and cook, covered, for 8-10 minutes or until scallops or clam shells open.
Discard any shells that do not open.
Serve hot.

Tips:

Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and avoid scrambling.
Use fresh seafood: The fresher the seafood, the better your soup will taste. If you can, buy your seafood from a reputable fishmonger or market.
Don't overcook the seafood: Seafood cooks quickly, so be careful not to overcook it. Otherwise, it will become tough and rubbery.
Season your soup to taste: Use salt, pepper, and other seasonings to taste. You can also add a squeeze of lemon juice or a dollop of crème fraîche to brighten the flavors.
Serve your soup immediately: Seafood soup is best enjoyed hot and fresh. Serve it with a side of crusty bread or crackers.

Conclusion:

This romantic seafood soup is the perfect way to show your loved one how much you care. It's easy to make, delicious, and sure to impress. So next time you're looking for a special meal to share, give this recipe a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #soups-stews #seafood #american #holiday-event #romantic #fish #valentines-day #shellfish #taste-mood #number-of-servings #4-hours-or-less #from-scratch