Best 2 Romanos Macaroni Grill Chicken Cannelloni Recipes
**Indulge in Culinary Delights: A Journey Through Romano's Macaroni Grill Chicken Cannelloni and More**
Embark on a culinary adventure with Romano's Macaroni Grill Chicken Cannelloni, a delectable dish that tantalizes taste buds with its rich flavors and textures. Layers of tender chicken, savory spinach, and creamy ricotta cheese are encased in delicate pasta sheets, baked to perfection and topped with a velvety tomato sauce. Prepare to be captivated by the symphony of flavors in each bite.
This comprehensive guide not only unveils the secrets behind Romano's Macaroni Grill Chicken Cannelloni but also presents a diverse collection of other tantalizing recipes. Discover the art of crafting homemade lasagna sheets from scratch, ensuring a delightful al dente texture. Elevate your culinary skills with the secrets of a creamy pesto sauce, a vibrant arugula pesto, and a tangy lemon-herb pesto, each adding a unique touch to your dishes.
Unleash your creativity with a variety of fillings, from classic spinach and ricotta to hearty sausage and kale, or indulge in a vegetarian delight with roasted vegetables and goat cheese. Explore the versatility of cannelloni, transforming it into a vegetarian masterpiece with a filling of spinach, mushrooms, and ricotta, or a seafood sensation with shrimp, scallops, and crab.
Immerse yourself in a culinary journey, mastering the art of cannelloni and exploring a world of flavors. Whether you're a seasoned chef or a home cook seeking inspiration, this guide will equip you with the knowledge and techniques to create unforgettable dishes that will impress your family and friends.
ROMANO'S MACARONI GRILL CHICKEN CANNELLONI
Steps:
- Dice the chicken breast into 1/2-inch pieces and place into a large mixing bowl. Add spinach, tomatoes, ricotta, mozzarella, pepper and salt, and mix thoroughly.
- Arrange precooked pasta sheets on a cutting board and place two or three rounded tablespoons of filling mixture down the center of each pasta sheet and carefully roll pasta around filling in a cigar fashion.
- Place the rolled cannelloni, side by side, into an ovenproof shallow baking dish. Place Alfredo sauce and tomato sauce in bowl and mix until well incorporated. Pour sauce over cannelloni covering completely. Sprinkle grated Parmesan cheese over top of sauce. Cover with aluminum foil.
- Bake at 350°F for approximately 20 minutes. Remove foil and continue to bake for an additional 20 minutes, or until an internal temperature of 165°F is reached. Remove from oven and serve family style or on individual plates garnished with fresh diced tomatoes, and basil or Italian parsley.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CARMELA'S CHICKEN RIGATONI (COPYCAT ROMANO'S MACARONI GRILL)
This is the actual Macaroni Grill recipe for Carmela's Chicken Rigatoni. At home, I use a combination of olive oil (2 T) and butter (4T) instead of butter flavored oil (less overall as well). In addition, I use Kittencal's recipe for caramelized onions http://www.food.com/recipe/kittencals-caramelized-onions-89007.
Provided by Cook4_6
Categories Chicken
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a hot sauté pan add butter flavored oil, mushrooms, chicken, basil, caramelized onions, salt and pepper and sauté for approximately 60 to 90 seconds.
- Add the wine and sauté for 60 seconds. Add the heavy cream and bring to a boil over high heat. Dip pre-cooked pasta in boiling water for 10 seconds, drain thoroughly.
- Put pasta in sauté pan and sauté until well incorporated. Toss briefly over fire, add parmesan cheese and continue to toss until cheese is completely incorporated.
- Transfer to plate, garnish with parsley.
Tips:
- For the best flavor, use fresh herbs and spices whenever possible. Dried herbs and spices can also be used, but they will not have as much flavor.
- Be careful not to overcook the chicken. Overcooked chicken will be tough and dry.
- If you don't have a pasta roller, you can use a rolling pin to roll out the pasta dough.
- To make the cannelloni easier to roll, place the pasta dough on a lightly floured surface.
- If you don't have a baking dish that is large enough to fit all of the cannelloni, you can bake them in batches.
- Serve the cannelloni with your favorite marinara sauce and grated Parmesan cheese.
Conclusion:
Romano's Macaroni Grill Chicken Cannelloni is a delicious and impressive dish that is perfect for a special occasion. The combination of tender chicken, creamy cheese, and flavorful marinara sauce is sure to please everyone at your table. With a little planning and effort, you can easily make this dish at home. So next time you're looking for a special meal to make, give Romano's Macaroni Grill Chicken Cannelloni a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
