Best 4 Rock Cookies Recipes
Indulge in a delightful culinary journey with our irresistible Rock Cookies, a timeless classic that has captivated taste buds for generations. These delectable treats, also known as Anisette Cookies or Italian Wedding Cookies, embody a harmonious blend of simple yet exquisite ingredients, resulting in a symphony of flavors and textures that will leave you craving more.
Embark on a delightful baking adventure with our curated collection of Rock Cookie recipes, each offering a unique twist on this beloved confection. From the traditional anise-flavored version to variations infused with citrus zest, almond extract, or even chocolate chips, these recipes cater to every palate and preference.
1. **Classic Rock Cookies:** Experience the quintessential Rock Cookie recipe, where the subtle anise flavor takes center stage, complemented by a hint of vanilla and a sprinkle of powdered sugar. These timeless treats are sure to evoke nostalgic memories and create new ones with every bite.
2. **Lemon Rock Cookies:** Embark on a refreshing journey with our Lemon Rock Cookie recipe, where tangy lemon zest dances harmoniously with the anise flavor. The result is a delightful burst of citrus that adds a vibrant twist to this classic cookie.
3. **Almond Rock Cookies:** Discover the nutty delight of our Almond Rock Cookie recipe, where the addition of almond extract and chopped almonds elevates the cookie's flavor profile. These cookies offer a delightful crunch and a rich, nutty aroma that will tantalize your senses.
4. **Chocolate Chip Rock Cookies:** Indulge in the ultimate chocolate lover's delight with our Chocolate Chip Rock Cookie recipe. This irresistible variation combines the classic anise flavor with the timeless allure of chocolate chips, creating a decadent treat that will satisfy any sweet craving.
5. **Gluten-Free Rock Cookies:** Embracing dietary preferences, our Gluten-Free Rock Cookie recipe caters to those with gluten sensitivities or intolerances. This version uses alternative flours to create a delicious and inclusive take on the beloved Rock Cookie, ensuring everyone can enjoy these delightful treats.
ROCK COOKIES
Drop cookie with dates, walnuts and raisins.
Provided by Peggy Drummund
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 24
Number Of Ingredients 8
Steps:
- Cream together the butter or margarine and the brown sugar. Add the eggs, and beat well. Add the flour and baking soda. Chop the dates, and add them with the raisins and walnuts to the dough.
- Spoon dough onto cookie sheets. Bake at 350 degrees F (175 degrees C) for approximately 8 minutes.
Nutrition Facts : Calories 335.5 calories, Carbohydrate 48.1 g, Cholesterol 59.1 mg, Fat 15.1 g, Fiber 2.7 g, Protein 6.1 g, SaturatedFat 5.6 g, Sodium 128.1 mg, Sugar 32.1 g
MICHIGAN ROCK COOKIES
Make and share this Michigan Rock Cookies recipe from Food.com.
Provided by Sayster
Categories Drop Cookies
Time 18m
Yield 120 cookies, 60 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350. Lightly grase or butter baking sheets.
- Stir together flour, cinnamon, allspice and baking soda, and set aside.
- Cream butter and brown sugar. Add eggs, one at a time. Beat well after each addition. Add flour to creamed mixture and mix well. Fold in walnuts and raisins.
- Drop by rounded teaspoonfuls onto baking sheet. Bake 8 to 10 minutes or until a cookie top springs back when lightly touched.
Nutrition Facts : Calories 116.1, Fat 6, SaturatedFat 2.3, Cholesterol 22.2, Sodium 50.4, Carbohydrate 14.6, Fiber 0.7, Sugar 8.3, Protein 1.8
MICHIGAN ROCK COOKIES RECIPE - (4/5)
Provided by á-174842
Number Of Ingredients 10
Steps:
- CREAM BUTTER AND BROWN SUGAR,ADD EGGS MIX BAKING SODA AND IN 1/4 C. HOT WATER. ADD FLOUR CINNAMON,AND BAKING SODA MIXTURE TO THE CREAMED BUTTER AND SUGAR. MIX WELL. ADD DATES,WALNUTS AND GRAPES. MIX WELL. DROP BY TEASPOON ON COOKIE SHEET. BAKE AT 350 FOR 12 TO 15 MIN.
THE ROCK'S FAVOURITE CHOCOLATE CHIP COOKIES
Make and share this The Rock's Favourite Chocolate Chip Cookies recipe from Food.com.
Provided by Flowerfairy
Categories Dessert
Time 40m
Yield 68 cookies, 68 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F Cream butter, granulated sugar and brown sugar. Stir in eggs and vanilla. Blend in flour, oatmeal, salt, and baking powder. Add chocolate chips, grated chocolate and nuts.
- Roll dough into 3/4- to 1-inch balls and place them 2 inches apart on a lightly greased cookie sheet. Bake 20 minutes or until browned to suit.
Nutrition Facts : Calories 119.3, Fat 6.2, SaturatedFat 2.9, Cholesterol 13.8, Sodium 48.3, Carbohydrate 15, Fiber 0.9, Sugar 9.1, Protein 1.9
Tips:
- Use softened butter for a creamier dough.
- Chill the dough for at least 30 minutes before baking to prevent spreading.
- Bake the cookies until the edges are golden brown and the centers are set.
- Let the cookies cool completely on a wire rack before storing.
- Store the cookies in an airtight container at room temperature for up to 3 days, or freeze for up to 2 months.
Conclusion:
Rock cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or anytime you need a sweet snack. With a few simple ingredients and a little bit of time, you can create these classic cookies that are sure to be a hit.
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