Best 2 Roasted Tomato Caprese Salad Recipes
**Roasted Tomato Caprese Salad: A Symphony of Flavors**
A delightful harmony of colors, textures, and flavors awaits you in this roasted tomato Caprese salad. Imagine ripe, juicy tomatoes, roasted to perfection, their natural sweetness intensified by the kiss of fire. These roasted tomatoes take center stage, surrounded by fresh mozzarella cheese, soft and creamy, and sweet basil, its aromatic leaves adding a touch of herbaceousness. Drizzle the salad with a balsamic glaze, its tangy sweetness completing the flavor profile. This is more than just a salad; it's an edible masterpiece that will tantalize your taste buds and leave you craving more. And if you're looking for a more substantial meal, the article also offers exciting variations, including a Caprese salad sandwich, a grilled Caprese salad, and a Caprese salad pizza. Get ready to embark on a culinary journey that celebrates the vibrant flavors of Italy.
ROASTED TOMATO CAPRESE SALAD
A new spin on the typical Caprese salad!
Provided by Jackie
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 2h45m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 275 degrees F (135 degrees C).
- Arrange tomatoes, cut sides up, on a baking sheet. Drizzle with 1/4 cup olive oil and 1 1/2 tablespoon balsamic vinegar and sprinkle with garlic, sugar, sea salt, and black pepper.
- Roast tomatoes in the preheated oven until they begin to turn brown and the juices become thick and sticky, about 2 hours. Let tomatoes cool to room temperature.
- Place tomato halves and slices of mozzarella cheese onto a serving platter, alternating tomatoes and cheese to make an attractive pattern; sprinkle salad with basil. Drizzle with 1 tablespoon extra-virgin olive oil and 1 1/2 teaspoon balsamic vinegar.
Nutrition Facts : Calories 345.8 calories, Carbohydrate 7.4 g, Cholesterol 59.5 mg, Fat 28 g, Fiber 1.1 g, Protein 14.4 g, SaturatedFat 12.5 g, Sodium 167.2 mg, Sugar 6 g
ROASTED TOMATO CAPRESE SALAD BY BAREFOOT CONTESSA
Saw Ina Garten making this salad and as I was going to make the regular caprese salad for dinner tomorrow I switched gears and decided this was just to fabulous not to try....a different swing on a great salad.
Provided by CIndytc
Categories < 4 Hours
Time 2h30m
Yield 1 platter, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 275 degrees F.
- Halve the tomatoes lengthwise, seeds removed, not cores.
- Arrange the tomatoes on a sheet pan, cut sides up, in a single layer. Drizzle with 1/4 cup of olive oil and the balsamic vinegar. Sprinkle with the garlic, sugar, 1 1/2 tespoons salt, and 1/2 teaspoon pepper. Roast for 2 hours or until the tomatoes are concentrated and begin to caramelize.
- Allow the tomotes to cool to room tempeture.
- Cut the mozzarella into slices slightly less than 1/2-inch thick. If the slices of mozzarella are larger than the tomatoes, cut the mozzarella slices in half. Layer the tomatoes alternately with the mozzarella on a platter and scatter the basil on top.
- Sprinkle lightly with salt and pepper and drizzle lightly with olive oil and balsamic vinegar. Serve at room temperature.
Tips:
- Use ripe, flavorful tomatoes. This will ensure that your salad is packed with flavor.
- Roast the tomatoes until they are slightly caramelized. This will give them a smoky, roasted flavor that pairs perfectly with the fresh mozzarella and basil.
- Use high-quality balsamic vinegar. A good balsamic vinegar will add a rich, complex flavor to your dressing.
- Fresh basil is a must! It adds a bright, herbaceous flavor that really makes this salad sing.
- Don't skimp on the olive oil. A good olive oil will help to tie all of the flavors together.
- Serve the salad immediately. This is when it is at its best!
Conclusion:
Roasted tomato Caprese salad is a delicious, easy-to-make salad that is perfect for any occasion. It is packed with fresh, flavorful ingredients and is sure to please everyone at your table. So next time you are looking for a light and refreshing salad, give this recipe a try. You won't be disappointed!
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