Best 2 Roasted Garlic Grilled Cheese Sandwich Recipes
Indulge in a culinary delight with our roasted garlic grilled cheese sandwich, an irresistible combination of flavors and textures that will tantalize your taste buds. This sandwich features a harmonious blend of creamy, nutty roasted garlic and gooey, melted cheese sandwiched between perfectly toasted, golden-brown bread. The roasted garlic adds a savory depth of flavor, while the melted cheese provides a rich, satisfying creaminess. You can customize your sandwich with a variety of cheeses, from classic cheddar to sharp provolone, or even a blend of your favorites. For an extra touch of indulgence, spread some garlic butter on the bread before grilling for an irresistible golden crust. If you're craving a hearty and flavorful sandwich that's perfect for lunch, dinner, or a quick snack, our roasted garlic grilled cheese sandwich is an absolute must-try. Dive into this culinary delight and experience a symphony of flavors in every bite.
Check out the recipes below so you can choose the best recipe for yourself!
GARLIC BREAD GRILLED CHEESE
Two fantastic foods become one.
Provided by Kimberly Holland
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium heat.
- Combine butter, parsley, Pecorino Romano cheese, and garlic in a small bowl. Stir to combine.
- Lightly coat 1 side of each bread slice with the butter mixture. Flip bread and top 2 slices evenly with provolone cheese and mozzarella cheese. Cover with remaining bread slices, buttered-sides up.
- Place sandwiches into the hot skillet. Cook until golden brown on one side, 3 to 4 minutes. Flip and cook until golden brown on the second side and cheese has melted, 3 to 4 minutes more. Cut each sandwich in half and serve.
Nutrition Facts : Calories 625.4 calories, Carbohydrate 28.2 g, Cholesterol 122.1 mg, Fat 45.3 g, Fiber 1.4 g, Protein 26.8 g, SaturatedFat 28.1 g, Sodium 1062.2 mg, Sugar 2.9 g
ROASTED GARLIC GRILLED CHEESE SANDWICH
I just made roasted garlic on the weekend and had some left in the fridge so I threw some things together to help me make a dent in the leftovers. I make it on my health grill to avoid using fat but you could always make it in a frying pan with butter.
Provided by Canadian_in_the_Bay
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Spread both sides of bread with roasted garlic.
- Place cheese in between the two slices.
- Place on health grill or fry with butter until cheese is melted.
Tips:
- Use a variety of cheeses to create a flavorful and gooey sandwich. Try a combination of sharp cheddar, mozzarella, and Parmesan.
- Roast the garlic ahead of time to save time. Roasted garlic can be stored in the refrigerator for up to 5 days.
- Use a sturdy bread that can hold up to the grilled cheese sandwich. Try a sourdough or French bread.
- Butter the bread liberally before grilling. This will help the sandwich brown evenly and prevent it from sticking to the pan.
- Cook the sandwich over medium heat. This will allow the cheese to melt slowly and evenly.
- Cover the pan while the sandwich is cooking. This will help the cheese melt faster.
- Serve the sandwich immediately with your favorite dipping sauce.
Conclusion:
This roasted garlic grilled cheese sandwich is the perfect comfort food. It's easy to make and packed with flavor. The roasted garlic adds a delicious savory flavor to the sandwich, and the melted cheese is gooey and satisfying. Whether you're looking for a quick lunch or a hearty snack, this sandwich is sure to hit the spot.
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