Best 3 Roast Beef With Honey Mustard Mayo Sandwiches Recipes
**Savor the symphony of flavors in every bite of our delectable Roast Beef with Honey Mustard Mayo Sandwiches, a delightful culinary creation that elevates the classic sandwich to a gourmet masterpiece. This recipe collection offers two tantalizing variations: a traditional version that showcases the harmonious blend of tender roast beef, tangy honey mustard mayo, and crisp lettuce, while the second rendition adds a delightful layer of melted Swiss cheese for an extra gooey, indulgent experience. Both variations are enveloped in soft, pillowy bread, making each bite a moment of pure bliss. Prepare to embark on a taste adventure that will leave your palate dancing with joy.**
Here are our top 3 tried and tested recipes!
HOT ROAST BEEF SANDWICHES
Provided by Ree Drummond : Food Network
Categories main-dish
Time 40m
Yield 12 sandwiches
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- Mix together the mayo, mustard, poppy seeds, grated onion, horseradish mayo and Worcestershire. Taste the dressing and adjust the ingredients however you wish.
- To assemble, spread the dressing on the top and bottom buns. On the bottom bun, lay on some provolone, roast beef and American cheese, and place the top bun on top. Repeat with the next sandwich.
- Wrap each sandwich in a foil square, and either bake right away or keep in the fridge. To bake right away, put them on a baking sheet in the oven until the buns are slightly crusty and the cheese is melted, 15 to 20 minutes. Great for a crowd!
ROAST BEEF WITH HONEY MUSTARD MAYO SANDWICHES
Make and share this Roast Beef With Honey Mustard Mayo Sandwiches recipe from Food.com.
Provided by hectorthebat
Categories Lunch/Snacks
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix the mayonnaise, honey and mustard until smooth. Spread the slices of bread with the mayonnaise mixture. Lay three slices of bread, mayonnaise-side up, and put some slices of roast beef on each. Roughly chop the watercress and scatter over the beef, then season with salt and pepper. Put the tops on the sandwiches and cut into triangles, fingers, or squares, as you like.
Nutrition Facts : Calories 55, Fat 2.1, SaturatedFat 0.3, Cholesterol 1.3, Sodium 112.9, Carbohydrate 8, Fiber 0.3, Sugar 1.3, Protein 1.1
MUSTARD MAYO
Steps:
- Whisk the mayonnaise, mustards, sour cream and salt together in a small bowl. Serve at room temperature.
Tips:
- Choose a high-quality roast beef for the best flavor. Look for a well-marbled roast with a good amount of fat, which will help keep the beef moist and flavorful as it cooks.
- Don't overcook the roast beef. The ideal internal temperature for roast beef is 135 degrees Fahrenheit for medium-rare, 145 degrees Fahrenheit for medium, and 155 degrees Fahrenheit for medium-well.
- Let the roast beef rest for at least 15 minutes before slicing. This will allow the juices to redistribute throughout the meat, resulting in a more tender and flavorful roast.
- Use a sharp knife to slice the roast beef against the grain. This will help prevent the meat from tearing and will make it easier to chew.
- For the honey mustard mayo sauce, use a good quality mayonnaise and honey. You can also add other ingredients to the sauce, such as Dijon mustard, garlic powder, or onion powder.
- Serve the roast beef sandwiches on your favorite bread, with your favorite toppings. Some popular toppings include lettuce, tomato, onion, and cheese.
Conclusion:
Roast beef with honey mustard mayo sandwiches are a delicious and easy-to-make meal that is perfect for any occasion. With just a few simple ingredients, you can create a flavorful and satisfying sandwich that everyone will love. So next time you're looking for a quick and easy lunch or dinner idea, be sure to give these roast beef with honey mustard mayo sandwiches a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
