Best 3 Roast Beef Tea Sandwiches Recipes
Indulge in a delightful culinary journey with our exceptional Roast Beef Tea Sandwiches. These delectable sandwiches are not only a feast for the taste buds but also a testament to the power of simple ingredients expertly combined. Discover the art of creating tender and flavorful roast beef, complemented by a rich and aromatic tea-infused gravy. Elevate your sandwich-making skills with our curated collection of recipes, each offering a unique twist on this classic dish. From the classic Roast Beef Tea Sandwiches to the adventurous Roast Beef and Horseradish Tea Sandwiches, let your taste buds embark on an unforgettable adventure.
Let's cook with our recipes!
CARAMELIZED ONION AND ROAST BEEF TEA SANDWICHES
Sweet, caramelized onions and hearty roast beef are a perfect pairing in these delectable tea sandwiches.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes 3 dozen
Number Of Ingredients 8
Steps:
- In a large skillet, heat butter and oil over medium heat. Add onions, and stir to coat; cook, stirring occasionally, until they begin to soften, about 10 minutes. Reduce heat to medium-low; continue cooking, stirring every 20 minutes, until onions are amber colored and completely caramelized, just over 1 hour. Remove from heat, and transfer to a bowl to cool.
- In a small bowl, mix horseradish and cream cheese; season with salt and pepper. Spread two slices of bread with a thin layer of horseradish cream cheese; cover one with a layer of onions, and top with roast beef and other bread slice. Use a serrated knife to trim crusts and cut into four small squares. Repeat with remaining ingredients. Cover with damp paper towels until ready to serve.
ROAST BEEF AND HORSERADISH TEA SANDWICHES
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield 12 sandwiches
Number Of Ingredients 6
Steps:
- Stir the sour cream, horseradish and salt together in a small bowl.
- Using a butter knife or offset spatula, spread the horseradish cream on 1 side of each rye slice. Put 1 slice of roast beef on 12 of the pumpernickel slices. Finish each sandwich with a grind or two of pepper and the remaining bread. Arrange the sandwiches on a serving platter and serve immediately.
ROAST BEEF TEA SANDWICHES
These are delicious and will disappear quickly at your next tea party. Better make a few extra!
Provided by Amy H.
Categories Other Appetizers
Time 10m
Number Of Ingredients 6
Steps:
- 1. Mix together the mayonnaise, mustard and horseradish thoroughly. Spread thinly onto party rye.
- 2. Top bread with baby spinach leaves.
- 3. cut roast beef in half, vertically down the center so that you have 24 slices. Fold slice in half and place one on top of the spinach on each tea sandwich. Serve
Tips:
- Choose the right cut of beef: For roast beef tea sandwiches, you'll want to use a cut of beef that is flavorful and tender. Some good options include chuck roast, top sirloin, and brisket.
- Cook the beef slowly: The key to making great roast beef tea sandwiches is to cook the beef slowly and gently. This will help to develop the flavor and tenderness of the meat.
- Use a flavorful broth: The broth that you use to cook the beef is important for the flavor of the sandwiches. Use a broth that is rich in flavor, such as beef broth, chicken broth, or vegetable broth.
- Add vegetables to the broth: Adding vegetables to the broth will help to add flavor and nutrition to the sandwiches. Some good options include carrots, celery, onions, and garlic.
- Don't overcook the beef: Once the beef is cooked, it's important to not overcook it. Overcooked beef will be tough and dry.
- Serve the sandwiches on soft bread: Roast beef tea sandwiches are traditionally served on soft white bread. However, you can also use other types of bread, such as wheat bread, rye bread, or sourdough bread.
Conclusion:
Roast beef tea sandwiches are a classic comfort food that is easy to make and delicious. By following these tips, you can make the best roast beef tea sandwiches possible. So next time you're looking for a quick and easy meal, give roast beef tea sandwiches a try. You won't be disappointed!
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