Best 2 Rich Broccoli Cream Soup Recipes
Indulge in a creamy and luscious journey with our rich broccoli cream soup, crafted with fresh, vibrant broccoli florets, aromatic onions, and a touch of garlic. This delightful soup is enveloped in a velvety broth infused with savory vegetable stock and enhanced with a hint of nutmeg and black pepper. Experience the perfect balance of flavors in every spoonful, where the natural sweetness of broccoli harmonizes with the savory notes of the broth, creating a symphony of flavors.
Alongside our star recipe, discover a treasure trove of culinary delights within this article. Embark on a culinary adventure with our diverse selection of soup recipes, ranging from classic favorites to innovative creations. From the timeless elegance of French onion soup to the hearty goodness of Italian wedding soup, we have something to tantalize every palate. Explore the vibrant flavors of Thai coconut soup or dive into the depths of Mexican chicken tortilla soup, each recipe promising a unique and unforgettable taste experience.
Whether you seek comfort on a chilly evening or desire a light and flavorful lunch, our rich broccoli cream soup and the accompanying recipes in this article will surely satisfy your cravings. Let your taste buds embark on a culinary journey, savoring the essence of fresh ingredients and the artistry of carefully crafted recipes.
RICH BROCCOLI CREAM SOUP
Go ahead and indulge in a bowl of this rich and creamy soup...it's deliciously thick, flavorful and full of broccoli. Homemade soup never tasted so good!
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, saute celery and onion in butter until tender. Add the broccoli, broth, garlic salt and pepper; bring to a boil. Reduce heat; cover and simmer for 45 minutes or until broccoli is tender. , In a small bowl, combine cornstarch and water until smooth. Stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat to low. Stir in cream; cook 10 minutes longer or until heated through.
Nutrition Facts : Calories 307 calories, Fat 27g fat (16g saturated fat), Cholesterol 93mg cholesterol, Sodium 753mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 5g fiber), Protein 7g protein.
RICH BROCCOLI CREAM SOUP
Steps:
- In a large saucepan, saute celery and onion in butter until tender. Add the broccoli, broth, garlic salt and pepper; bring to a boil. Reduce heat; cover and simmer for 45 minutes or until broccoli is tender. In a small bowl, combine cornstarch and water until smooth. Stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat to low. Stir in cream; cook 10 minutes longer or until heated through.
Tips:
- Fresh broccoli is the key to a flavorful soup. Look for broccoli with tightly closed florets and a deep green color.
- Don't be afraid to use a variety of cheeses in your soup. Cheddar, Parmesan, and Gruyère are all great options.
- If you want a creamier soup, add more cream or milk. You can also use evaporated milk or half-and-half.
- Season your soup to taste with salt and pepper. You can also add other spices, such as garlic powder, onion powder, or paprika.
- Garnish your soup with fresh herbs, such as parsley or chives. You can also add a dollop of sour cream or yogurt.
Conclusion:
Broccoli cream soup is a delicious and comforting dish that is perfect for a cold winter day. It is also a healthy and affordable meal that is easy to make. With a few simple ingredients, you can create a delicious and satisfying soup that the whole family will enjoy. So next time you are looking for a quick and easy meal, give broccoli cream soup a try. You won't be disappointed!
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