Best 4 Rich And Charlies Salad Recipes

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**Indulge in a Culinary Journey with Rich and Charlie's Salad: A Symphony of Flavors and Textures**

Prepare to tantalize your taste buds with Rich and Charlie's Salad, a culinary masterpiece that harmonizes diverse ingredients into a symphony of flavors and textures. This iconic salad, served at the renowned Rich and Charlie's restaurant in California, has gained widespread acclaim for its delectable blend of fresh greens, succulent meats, tangy dressings, and an array of toppings.

This comprehensive article presents a treasure trove of recipes, guiding you through the art of crafting this extraordinary salad in your own kitchen. Discover the secrets behind the perfect dressing, ranging from the classic vinaigrette to the creamy Caesar, each adding its own unique touch to the salad's symphony of flavors.

Explore the various protein options that transform this salad into a hearty and satisfying meal. From tender grilled chicken to succulent shrimp, each protein brings a distinct character to the dish.

Delve into the world of toppings, where a vast array of ingredients awaits your culinary exploration. Crisp bacon adds a smoky crunch, while crumbled blue cheese offers a pungent and creamy contrast. Experiment with fresh herbs, nuts, and fruits to create a salad that reflects your personal taste preferences.

This article serves as your culinary compass, guiding you through the steps of assembling this magnificent salad. Learn how to artfully arrange the components, creating a visually stunning masterpiece that will impress your guests.

Join us on this culinary adventure as we delve into the world of Rich and Charlie's Salad, a testament to the power of culinary creativity. With our guidance, you'll be able to recreate this iconic dish in your own kitchen, impressing your family and friends with your newfound culinary skills.

Here are our top 4 tried and tested recipes!

RICH AND CHARLIE'S SALAD RECIPE - (3/5)



RICH AND CHARLIE'S SALAD Recipe - (3/5) image

Provided by margiekyle

Number Of Ingredients 11

Dressing:
1 head iceberg lettuce
1 head romaine lettuce
1 medium red onion, sliced thin
1 jar pimentos
1 can hearts of palm
1 can artichoke hearts
1/2 cup parmesan
1/3 cup red wine vinegar
2/3 cup oil
salt and pepper

Steps:

  • Mix dressing and refrigerate a couple hours. Mix salad ingredients and refrigerate. (I mix salads in a small trash bag) When ready to serve, add dressing to bag (or bowl) and mix thoroughly. Shake some parmesan on top for serving.

RICH AND CHARLIE'S SALAD



Rich and Charlie's Salad image

Make and share this Rich and Charlie's Salad recipe from Food.com.

Provided by mydesigirl

Categories     Lunch/Snacks

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 head romaine lettuce
1 head iceberg lettuce
1 (10 ounce) jar artichoke hearts, drained
1 (10 ounce) can hearts of palm, drained and chopped
1 (4 ounce) jar pimiento, diced and drained
1 large red onion, thinly sliced
salt and pepper
shaved deli hard salami (optional,but wonderful)
1/2 cup olive oil
1/3 cup red wine vinegar
1/2 cup parmesan cheese

Steps:

  • Mix all salad ingredients together.
  • Mix dressing together.
  • Toss and serve.

ICEBERG SALAD WITH ITALIAN DRESSING



Iceberg Salad with Italian Dressing image

If this brings back memories of the "house salad" from that Italian-American restaurant you grew up eating at, then we consider our jobs done.

Provided by Chris Morocco

Categories     Bon Appétit     Salad     Mozzarella     Onion     Oregano

Yield 4 servings

Number Of Ingredients 12

1/2 cup olive oil
5 tablespoons white wine vinegar
1 tablespoon mayonnaise
1 tablespoon sugar
1 1/2 teaspoons dried oregano
1 garlic clove, finely grated
Kosher salt, freshly ground pepper
1 small head of iceberg lettuce
1/2 small red onion, sliced into rings
2 ounces provolone piccante cheese, thinly sliced
1 cup drained small mozzarella balls, torn
10 peperoncini, halved if large

Steps:

  • Whisk oil, vinegar, mayonnaise, sugar, oregano, and garlic in a small bowl. Season with salt and pepper.
  • Cut lettuce in half through stem end. Tear apart into large pieces. Arrange on a platter and scatter onion, provolone, mozzarella, and peperoncini over, nestling in among leaves. Drizzle with dressing to coat to your liking (you'll probably have some extra) and top with more black pepper.

RICH & CHARLIE'S SALAD (COPYCAT)



Rich & Charlie's Salad (Copycat) image

This salad is a copycat of the salad served at Rich & Charlie's Restaurant in St. Louis. They serve it out of a barrel so the lettuce is a little wilted, but unique and tasty.

Provided by Post Time

Categories     < 4 Hours

Time 3h20m

Yield 12 serving(s)

Number Of Ingredients 11

1 head iceberg lettuce
1 head romaine lettuce
1 red onion, sliced thin
1 (4 ounce) jar pimentos
1 (14 ounce) can artichoke hearts
1 cup parmesan cheese
1 (15 ounce) can black olives
8 ounces fresh mushrooms, sliced
1/2 cup olive oil
1/3 cup red wine vinegar
1 -2 tablespoon sugar

Steps:

  • Mix and toss the salad ingredients.
  • Mix the dressing, add to salad and toss.
  • Let stand in the refrigerator for 2-3 hours before serving.

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your salad.
  • Don't be afraid to experiment. There are many different variations of this salad, so feel free to add or omit ingredients to suit your taste.
  • Make sure to chill the salad before serving. This will help the flavors to meld and develop.
  • Serve the salad with a variety of toppings. This could include things like croutons, bacon, cheese, or hard-boiled eggs.

Conclusion:

Rich and Charlie's Salad is a delicious and versatile salad that can be enjoyed for lunch, dinner, or as a side dish. It's easy to make and can be tailored to your own taste. So next time you're looking for a quick and easy salad recipe, give Rich and Charlie's Salad a try.

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