Best 3 Rice Seasoning Mix Recipes

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Indulge in the tantalizing world of rice seasonings with our comprehensive guide to creating delectable and aromatic rice dishes. Embark on a culinary journey as we introduce you to a diverse collection of rice seasoning mixes, each promising a unique flavor profile that will elevate your rice dishes to new heights. From the classic and versatile Simply Seasoned Rice Mix, a harmonious blend of garlic, onion, and parsley, to the savory and robust Cajun Rice Seasoning Mix, infused with the essence of Creole cuisine, our recipes cater to various taste preferences and cuisines. Discover the zesty and vibrant Mexican Rice Seasoning Mix, a vibrant blend of chili powder, cumin, and paprika, and be transported to the vibrant streets of Mexico. For those seeking a touch of elegance, the sophisticated Herb de Provence Rice Seasoning Mix awaits, offering a delightful combination of Provencal herbs and a hint of lemon zest. Whether you prefer the bold and spicy flavors of the Creole Rice Seasoning Mix or the aromatic and earthy notes of the Mushroom Rice Seasoning Mix, our curated collection has something for every palate. Prepare to tantalize your taste buds and embark on a culinary adventure that will transform ordinary rice into extraordinary dishes.

Let's cook with our recipes!

RICE SEASONING MIX



Rice Seasoning Mix image

"With rice and this mix on hand, you can whip up a tasty side dish whenever you need one," says Linnea Rein from Topeka, Kansas. "It goes with any meat and has superb flavor."

Provided by Taste of Home

Categories     Side Dishes

Time 5m

Yield 4-6 servings per batch.

Number Of Ingredients 12

1 cup sliced almonds, coarsely chopped
1/2 cup chicken bouillon granules
1/2 cup dried parsley flakes
1 tablespoon dried basil
1 tablespoon dill weed
1 tablespoon dried minced onion
1 teaspoon seasoned salt
1 teaspoon garlic powder
1 teaspoon lemon-pepper seasoning
ADDITIONAL INGREDIENTS:
1 cup uncooked long grain rice
2 cups water

Steps:

  • Combine the first nine ingredients. Store in an airtight container. Yield: 10 batches (2 cups total). , To prepare rice: Combine 3 tablespoons seasoning mix, rice and water in a saucepan. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until the water is absorbed.

Nutrition Facts : Calories 125 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 371mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.

RICE SEASONING MIX



Rice Seasoning Mix image

Make and share this Rice Seasoning Mix recipe from Food.com.

Provided by MizzNezz

Categories     Rice

Time 5m

Yield 2 cups

Number Of Ingredients 9

3/4 cup chicken bouillon granule
1/2 cup dried parsley
1 tablespoon basil
1 tablespoon dill weed
2 tablespoons dried onion flakes
1 teaspoon seasoning salt
2 teaspoons garlic powder
1 teaspoon lemon pepper seasoning
1 cup almonds, coarsley chopped,optional

Steps:

  • Mix all together well.
  • Store in airtight container (I use a pint canning jar).
  • When ready to make rice, combine 1 cup rice, 2 cups water, and 3 T seasoning.
  • Bring water to a boil.
  • Add rice and seasoning.
  • Reduce to simmer, cover, and cook for 18 minutes.

NUTTY HERB RICE SEASONING MIX



Nutty Herb Rice Seasoning Mix image

This makes a great gift with the instructions for making a delicious rice side dish. It has good flavor and easy to do. Just mix up a batch and put it in a sealed plastic container for your own use. Or share it with a friend.

Provided by Mimi in Maine

Categories     Brown Rice

Time 10m

Yield 2 cups

Number Of Ingredients 10

1 cup sliced almonds
1/2 cup instant chicken bouillon
1/2 cup parsley
1 tablespoon dried basil
1 tablespoon dried onion flakes
1 tablespoon dried dill weed
2 teaspoons seasoning salt (I use Morton's Natures Seasons Seasoning Blend, but your favorite will do)
1 teaspoon garlic powder
1/2 teaspoon dried lemon peel
1/2 teaspoon ground black pepper

Steps:

  • Place in bowl or resealable plastic bag; stir or shake till mixed well.
  • TO MAKE RICE:.
  • Combine 1 cup uncooked raw rice, 2 cups water, 3 tablespoons seasoning mix (above), and 1 tablespoon butter.
  • Bring to a boil, cover, reduce heat to low.
  • Cook about 20-25 minutes or until all liquid is absorbed.

Tips:

  • Choose the right type of rice. Some rice varieties, such as basmati and jasmine, have a more delicate flavor that can be easily overpowered by seasonings. If you're using a more flavorful rice, such as brown rice or wild rice, you may want to use a milder seasoning mix.
  • Use fresh, high-quality ingredients. The quality of your ingredients will greatly affect the flavor of your rice. Use fresh herbs and spices, and avoid using pre-packaged or stale ingredients.
  • Toast the spices before using them. Toasting the spices will bring out their flavor and make them more aromatic. You can toast the spices in a dry skillet over medium heat for a few minutes, or you can place them in a baking dish and toast them in the oven at 350 degrees Fahrenheit for 10-15 minutes.
  • Use the right amount of seasoning. It's important to use the right amount of seasoning, so that the rice doesn't become too salty or overpowering. Start with a small amount of seasoning and add more to taste.
  • Let the rice rest before serving. After cooking the rice, let it rest for a few minutes before serving. This will allow the flavors to meld and develop.

Conclusion:

Rice seasoning mixes are a great way to add flavor and variety to your rice dishes. They are easy to make and can be used with any type of rice. With a few simple ingredients, you can create a delicious and flavorful rice dish that your whole family will enjoy.

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