Best 2 Rice Krispies Treats Cake Recipes

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**Indulge in the Delightful Symphony of Rice Krispies Treats Cake: A Culinary Symphony of Nostalgia and Sweetness**

Step into a realm of pure joy and confectionary delight with our tantalizing Rice Krispies Treats Cake. This culinary masterpiece seamlessly blends the beloved flavors of childhood nostalgia with the sophistication of a modern dessert.

Featuring three enticing variations, this recipe caters to every palate and occasion. The Classic Rice Krispies Treats Cake is a timeless treat, evoking memories of simpler times with its gooey, marshmallowy center and crispy rice exterior. For those seeking a touch of elegance, the Chocolate Rice Krispies Treats Cake offers a rich, decadent twist with its deep chocolate flavor and velvety frosting. And if you're craving something truly unique, the Fruity Rice Krispies Treats Cake bursts with vibrant flavors, thanks to the medley of fresh fruits and tangy glaze.

Each variation is crafted with love and attention to detail, ensuring an unforgettable taste experience. Whether you're celebrating a special occasion or simply indulging in a moment of pure bliss, our Rice Krispies Treats Cake is sure to become a cherished favorite. So, gather your ingredients, don your apron, and embark on a culinary journey that will leave your taste buds dancing with delight.

Check out the recipes below so you can choose the best recipe for yourself!

FUNFETTI® CAKE BATTER RICE KRISPIES® TREATS



Funfetti® Cake Batter Rice Krispies® Treats image

A twist on the popular Rice Krispies® treat with Funfetti® cake mix and Fruity Pebbles® cereal!

Provided by voraciousgirl

Categories     Desserts     Cookies     Bar Cookie Recipes     Crispy Rice Treat Recipes

Time 20m

Yield 12

Number Of Ingredients 8

½ cup butter
1 (16 ounce) package miniature marshmallows
2 tablespoons bourbon
1 teaspoon salt
1 cup cake mix with candy bits (such as Pillsbury® Funfetti®)
5 cups crispy rice cereal (such as Rice Krispies®), divided
2 cups fruit-flavored breakfast cereal (such as Post® Fruity Pebbles®), divided
1 pinch sea salt

Steps:

  • Line a 9x13-inch cake pan with parchment paper.
  • Melt butter in a large pot over medium-low heat, cooking and stirring until butter is golden brown and smells nutty, 3 to 4 minutes. Stir marshmallows into brown butter and cook until melted, 2 to 3 minutes. Add bourbon and 1 teaspoon salt; stir until incorporated. Mix cake mix into marshmallow mixture until dissolved; remove pot from heat.
  • Mix 1/2 the rice cereal and 1/2 the fruit-flavored cereal into marshmallow mixture until evenly coated. Mix remaining rice cereal and fruit-flavored cereal into marshmallow-cereal mixture; press into the prepared baking dish. Sprinkle sea salt over the top.

Nutrition Facts : Calories 316.9 calories, Carbohydrate 54.4 g, Cholesterol 20.3 mg, Fat 9 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 5.4 g, Sodium 512 mg, Sugar 29.8 g

CAKE BATTER RICE KRISPIES TREATS



Cake Batter Rice Krispies Treats image

The things are the talk of every play group in my area so when I received this recipe from a friend I had to finally give them a try. If you like Rice Krispies treats and yellow cake then you will love these. Kids go crazy over them and I can't say I blame them. They pack all of the fun of Rice Krispies treats with a kick of yummy cake batter and sprinkles! Great for birthday parties!

Provided by yesdivascancook

Categories     Birthday

Time 20m

Yield 24 bars, 12 serving(s)

Number Of Ingredients 5

3 tablespoons butter, melted
10 1/2 ounces mini marshmallows
1/2 cup yellow cake mix, unprepared
5 cups Rice Krispies
candy sprinkles

Steps:

  • Over med-low heat, melt butter in a large pot.
  • Add marshmallows.
  • When marshmallows start to melt, spoon in the cake batter.
  • Stir until combined.
  • Add sprinkles (as much as you like).
  • Remove from heat.
  • Stir in Rice Krispies Cereal until coated with the marshmallow mixture.
  • Press into a 9 x 13 pan. (Use a oiled offset spatula to make pressing easier since it's really sticky).
  • Top with more sprinkles.
  • Let cool, cut into squares and enjoy!
  • *Note* Store in an airtight container.

Nutrition Facts : Calories 150.1, Fat 3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 110.8, Carbohydrate 30.3, Fiber 0.1, Sugar 15.5, Protein 1.3

Tips:

  • Use fresh ingredients for the best flavor and texture.
  • Make sure your butter is at room temperature before you start mixing it with the other ingredients. This will help the mixture come together smoothly.
  • Don't overmix the batter. Overmixing can make the cake tough.
  • Bake the cake at the right temperature for the right amount of time. If you bake it at too high a temperature, the cake will brown too quickly and the inside will be undercooked. If you bake it at too low a temperature, the cake will take too long to bake and it will be dry.
  • Let the cake cool completely before you frost it. This will help the frosting set properly.
  • If you're making the cake ahead of time, store it in the refrigerator for up to 3 days.

Conclusion:

Rice Krispies Treats Cake is a delicious and easy-to-make cake that is perfect for any occasion. It's a great way to use up leftover Rice Krispies Treats, and it's also a fun and festive cake to make with kids. With its moist and fluffy texture, sweet and buttery flavor, and crunchy Rice Krispies Treats topping, this cake is sure to be a hit with everyone who tries it.

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