Best 4 Rice Krispies Peanut Butter Bars Recipes
Indulge your sweet cravings with our delectable Rice Krispies Peanut Butter Bars, a symphony of flavors and textures that will tantalize your taste buds. These no-bake treats are incredibly easy to make, requiring just a handful of pantry staples and minimal effort. With a crispy Rice Krispies base, a rich and gooey peanut butter filling, and a decadent chocolate ganache topping, these bars are a perfect balance of sweet, salty, and crunchy.
In addition to the classic Rice Krispies Peanut Butter Bars, this article also features two irresistible variations to cater to diverse preferences. For those who love the combination of chocolate and peanut butter, the Chocolate Peanut Butter Bars offer a double dose of indulgence with a layer of creamy chocolate ganache and a drizzle of melted chocolate. If you prefer a fruity twist, the Strawberry Peanut Butter Bars incorporate fresh strawberries into the filling, adding a burst of sweetness and tanginess.
Whether you're a fan of the classic combination, a chocolate lover, or looking for a fruity treat, these Rice Krispies Peanut Butter Bars and their variations are sure to satisfy your sweet tooth. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you craving more.
PEANUT BUTTER RICE KRISPIES BARS
My friend Val gave me this recipe. She got my kids hooked on them, so she had to! Sometimes I make them without the chocolate topping and they're still delicious.
Provided by Petunia
Categories Bar Cookie
Time 20m
Yield 24 squares
Number Of Ingredients 6
Steps:
- Butter a 9x13-inch pan.
- In a large saucepan, mix the sugar& Karo syrup.
- Cook over medium heat until mixture starts to boil.
- Remove pan from heat and stir in peanut butter.
- Add the Rice Krispies and mix until covered.
- Put into the buttered pan and lightly press.
- In a microwave-safe bowl, cook both kinds of chips until melted.
- Pour on top of Krispies squares and spread to cover.
- Cool before cutting into squares.
RICE KRISPIES® PEANUT BUTTER BARS
Your kids will love drizzling chocolate over these bars to make a swirly, whirly, squiggly pattern.
Provided by Rice Krispies
Categories Trusted Brands: Recipes and Tips KELLOGG'S¨ RICE KRISPIES¨ Treats and MOR
Yield 24
Number Of Ingredients 6
Steps:
- In large mixing bowl beat peanut butter and butter on medium speed until combined. Add powdered sugar and milk. Beat until fluffy. Stir in KELLOGG'S RICE KRISPIES cereal, mixing until thoroughly combined. Press mixture evenly into 8 x 8 x 2-inch pan coated with cooking spray. Refrigerate until firm.
- Drizzle chocolate over cereal mixture. Refrigerate about 30 minutes or until chocolate is set and cereal mixture is firm. Cut into bars. Store in airtight container in refrigerator.
Nutrition Facts : Calories 111.6 calories, Carbohydrate 13 g, Cholesterol 3.9 mg, Fat 5.8 g, Fiber 0.8 g, Protein 3.5 g, SaturatedFat 1.9 g, Sodium 106.2 mg, Sugar 7.8 g
NO-BAKE RICE KRISPIES PEANUT BUTTER GRANOLA BARS (LOWER-FAT)
This is a delicious lower fat bar if using reduced-fat peanut butter, these are perfect for kid's lunch boxes, feel free to add in some chopped nuts or sunflower seeds or coconut in place of the raisins,
Provided by Kittencalrecipezazz
Categories Breakfast
Time 22m
Yield 16 bars
Number Of Ingredients 8
Steps:
- lightly grease 11 x 7-inch, can use a 13 x 9-inch baking dish but you will have a thinner bar.
- In a large bowl combine Rice Krispies cereal, oats and raisins.
- In a saucepan stir the corn syrup or honey and brown sugar until just at a boil.
- Immediately remove from heat and stir in the peanut butter and vanilla until well combined.
- Pour over the dry ingredients in the bowl; mix to combine.
- Mix in mini chocolate chips (if using) work fast the mixture hardens quickly.
- Transfer the mixture into prepared baking dish, then using slightly wet hands push evenly down into the pan.
- While the mixture is still soft, for easier slicing take a sharp knife and slice into desired size bars.
- Chill until firm.
PEANUT BUTTER RICE KRISPIES BARS (NO-BAKE)
Make and share this Peanut Butter Rice Krispies Bars (No-Bake) recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 10m
Yield 24 bars
Number Of Ingredients 7
Steps:
- In a large microwave-safe bowl combine the white sugar, brown sugar, corn syrup and peanut putter; microwave on HIGH for 3-4 minutes or until melted, stirring once.
- Stir in vanilla.
- Fold in rice cereal and the chopped peanuts until well combined.
- Spread into a lightly buttered 13 x 9-inch glass baking dish.
- Cover and chill for 1 hour or until set.
- Cut into squares.
Tips:
- Use fresh Rice Krispie cereal for the best texture and flavor.
- Be careful not to overcook the sugar mixture, as this can make the bars too hard.
- If you don't have a baking dish, you can use a 9x13 inch jelly roll pan.
- Be sure to let the bars cool completely before cutting them, otherwise they will be too soft and crumbly.
- For a fun variation, try adding chopped peanuts, chocolate chips, or dried fruit to the bars.
Conclusion:
Rice Krispie peanut butter bars are a delicious and easy-to-make treat that are perfect for any occasion. They're also a great way to use up leftover Rice Krispie cereal. With just a few simple ingredients, you can make a batch of these bars that will be enjoyed by people of all ages. So next time you're looking for a quick and easy snack or dessert, give these Rice Krispie peanut butter bars a try.
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