Best 3 Rice Krispies Muffins Recipes
Indulge in the delightful symphony of flavors with our Rice Krispies Muffins, a culinary masterpiece that tantalizes taste buds and captivates hearts. These delectable treats are not just ordinary muffins; they are an explosion of textures and a harmonious blend of sweet and crunchy. Each bite offers a delightful contrast between the soft, fluffy muffin and the crispy, airy Rice Krispies, creating a symphony of sensations that will leave you craving more. And the best part? We've curated a collection of irresistible variations, each with its own unique twist, to cater to every palate and preference. From classic Rice Krispies Muffins to decadent Chocolate Rice Krispies Muffins, gooey Peanut Butter Rice Krispies Muffins, and tangy Lemon Rice Krispies Muffins, our recipes offer a delightful journey through a world of flavors. So, prepare to embark on a muffin-baking adventure and create memories that will last a lifetime.
Here are our top 3 tried and tested recipes!
RICE KRISPIES MUFFINS
This is so easy to make and yet delicious. Even tough I do not like rice crispies at all I enjoy these muffins. I was acctually looking for a recipe like this here but could not find it so i posted my recipe here. In Iceland you will hardly find a potluck where these are not one of the treats. But don't be late as they are usually gone soon. Your kids will love these! Note: You may use cornflakes or Cheerios or a mixture of these instead of rice krispies but they are in the original recipe. Chilling time is not included in preparation time. Note 2#: I am not sure if i would call it "authentic" but it is very popular in Iceland and you will most likely find it at potlucks, birthday parties or other bigger come togethers. For an authentic icelandic dessert serve http://www.recipezaar.com/Lummur-301253 with strawberries and whipped cream. But that is more like a afternoon cake than a dessert. So go for the muffins if you like :-) tship: Please DO tell me more about your daughter's project, how exciting!
Provided by Iceland
Categories Dessert
Time 20m
Yield 24 muffins, 12 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter, chocolate and sirop.
- Pour over the rice krispies and blend carefully.
- Put into muffin paper cups and cool for at least 4 hours.
Nutrition Facts : Calories 149.5, Fat 9.7, SaturatedFat 6, Cholesterol 10.2, Sodium 107.2, Carbohydrate 17.2, Fiber 1.9, Sugar 2.6, Protein 2.3
CLASSIC CRISPY RICE TREATS
Gooey marshmallows and crispy rice cereal come together in this recipe for the all-original favorite. We added a splash of vanilla extract and pinch of salt to give these sweet treats a palatable punch. Cut into squares, store between a few pieces of wax paper (to prevent any sticking) and enjoy for up to three days.
Provided by Food Network Kitchen
Categories dessert
Time 45m
Yield Makes 24 cereal treats
Number Of Ingredients 7
Steps:
- Line a 9-by-13-inch baking dish with aluminum foil, leaving a 2-inch overhang on each of the longer sides. Spray the foil lightly with cooking spray.
- Melt the butter in a large pot over medium heat. Add the marshmallows and cook, stirring occasionally, until melted and smooth, about 5 minutes. Remove from the heat and stir in the vanilla and salt.
- Working quickly, add the rice cereal to the pot and stir with a rubber spatula until evenly coated. Transfer to the prepared baking dish and press into an even, compact layer. (Spray your hands with a little cooking spray to keep them from sticking when pressing the cereal mixture into the pan). Decorate with toppings if using (see Cook's Note).
- Let sit at room temperature until firm, about 30 minutes. Cut into 24 squares. Store the cereal treats at room temperature in an airtight container for up to 3 days.
RICE KRISPIES TREATS® MINI 'CUPCAKES'
Enjoy a classic dessert in the form of a cupcake with RICE KRISPIES TREATS® Mini 'Cupcakes'. These bite-sized RICE KRISPIES TREATS® Mini 'Cupcakes' may not be real cupcakes, but they're just as sweet and tasty! Take some time off and enjoy making these desserts at home with the kiddos.
Provided by My Food and Family
Categories Recipes
Time 45m
Yield 36 servings
Number Of Ingredients 8
Steps:
- Microwave 3 Tbsp. butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to evenly coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Add cereal; mix well.
- Press cereal mixture into 36 mini muffin pan cups sprayed with cooking spray, adding about 1-1/2 Tbsp. cereal mixture to each; cool completely.
- Beat cream cheese, vanilla and remaining butter in medium bowl with mixer until blended. Gradually add sugar, mixing well after each addition. Add food coloring; mix well.
- Remove "cupcakes" from muffin cups. Frost with cream cheese mixture. Garnish with sprinkles.
Nutrition Facts : Calories 100, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.7854 g
Tips:
- Use softened butter for easier mixing and a smoother batter.
- Make sure the Rice Krispies cereal is fresh and crisp for the best texture.
- Do not overmix the batter, as this can result in tough muffins.
- Fill the muffin cups only 2/3 full, as the muffins will rise during baking.
- Bake the muffins until a toothpick inserted into the center comes out clean.
- Allow the muffins to cool completely before frosting or serving.
Conclusion:
Rice Krispies muffins are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With their combination of crispy cereal, sweet batter, and creamy frosting, these muffins are sure to be a hit at any gathering. Whether you are looking for a quick breakfast option, an afternoon snack, or a dessert to serve at a party, Rice Krispies muffins are a great choice. So next time you are in the mood for something sweet and satisfying, give this recipe a try!
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