Indulge in the delightful world of crispy and chewy macaroons with a twist – Rice Krispies Macaroons. These treats are a unique combination of classic macaroons and the beloved breakfast cereal, Rice Krispies. Embark on a culinary journey with three irresistible recipes that cater to various dietary preferences.
The first recipe, Classic Rice Krispies Macaroons, offers a nostalgic flavor reminiscent of childhood. Made with simple ingredients like Rice Krispies cereal, sweetened condensed milk, vanilla extract, and coconut, these macaroons deliver a crispy exterior and a soft, chewy interior.
For those with a sweet tooth, the Chocolate Rice Krispies Macaroons are a decadent delight. This variation incorporates rich cocoa powder into the batter, resulting in a chocolatey twist on the classic recipe. The combination of chocolate and Rice Krispies creates a symphony of flavors that will satisfy any chocolate lover.
Lastly, the Gluten-Free Rice Krispies Macaroons cater to those with gluten sensitivities or preferences. Using gluten-free flour, this recipe ensures that everyone can enjoy these crispy treats. The combination of gluten-free flour, Rice Krispies, and coconut flour creates a satisfying texture that rivals the classic macaroon experience.
So, prepare your taste buds for a delightful adventure as you explore these three Rice Krispies Macaroon recipes. From the nostalgic flavors of the classic recipe to the indulgent chocolatey variation and the allergy-friendly gluten-free option, there's a macaroon perfect for every palate and dietary need.
RICE KRISPIES-COCONUT MACAROONS
Neat! A unique version of the macaroon.The little ones,and adults will enjoy these! 8) They are much healthier than most treats! 8)
Provided by OceanIvy
Categories Drop Cookies
Time 25m
Yield 36 cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 275°F.
- Beat the egg whites until stiff.
- Beat in gradually,the salt& sugar.
- Slowly,fold in the rice crisps& coconut& extract.
- Combine well.
- Drop mixture from tip of your spoon upon ungreased,heavy paper.
- Bake for 18-20 minutes.
RICE KRISPIES MACAROONS
Number Of Ingredients 6
Steps:
- 1. In medium mixing bowl, beat egg whites until stiff. Add sugar gradually while beating. Fold in vanilla, coconut, KELLOGG'S RICE KRISPIES cereal and walnuts. Drop by tablespoon on baking sheet coated with cooking spray or parchment paper lined.2. Bake at 400°F until macaroons are a delicate brown.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use fresh and high-quality ingredients for the best results.
- Make sure the butter and marshmallows are completely melted before adding the Rice Krispies cereal.
- Stir the mixture constantly to prevent it from burning.
- Press the mixture firmly into the prepared pan to ensure it holds together well.
- Let the macaroons cool completely before cutting and serving.
- For a fun variation, try adding chopped nuts, dried fruit, or chocolate chips to the mixture.
Conclusion:
Rice Krispies macaroons are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a batch of these tasty treats that are sure to be a hit with everyone. These macaroons are perfect for bake sales, potlucks, or simply enjoying as a snack. So next time you're looking for a sweet and satisfying treat, give this Rice Krispies macaroons recipe a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love