Best 4 Rice Krispies Beef Casserole Recipes

**Rice Krispies Beef Casserole: A Unique and Flavorful Dish**

Rice Krispies Beef Casserole is a unique and flavorful dish that combines the crispy texture of Rice Krispies cereal with the savory flavors of beef, vegetables, and a creamy sauce. This hearty casserole is perfect for a weeknight meal or a potluck dinner. The recipe is easy to follow and can be tailored to your own taste preferences.

Inside the article, you will find three variations of the Rice Krispies Beef Casserole recipe:

* **Classic Rice Krispies Beef Casserole:** This is the basic recipe that uses ground beef, vegetables, and a creamy sauce.
* **Cheesy Rice Krispies Beef Casserole:** This variation adds shredded cheddar cheese to the casserole for a cheesy and gooey twist.
* **Taco Rice Krispies Beef Casserole:** This variation adds taco seasoning and salsa to the casserole for a Mexican-inspired flavor.

No matter which variation you choose, you are sure to enjoy this delicious and satisfying dish. So gather your ingredients and get ready to make a Rice Krispies Beef Casserole that will be a hit with your family and friends.

Let's cook with our recipes!

HAMBURGER CASSEROLE WITH RICE

Hamburger Casserole with Rice image

This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! Perfect for busy weeknights!

Provided by Blair Lonergan

Categories Dinner

Time 50m

Number Of Ingredients 14

Ingredients

1 lb. ground beef
1 small onion, diced (or about 1 cup of frozen pre-diced onion for a shortcut)
1 (10.5 ounce) can condensed cream of mushroom soup, NOT diluted
1 (10.5 ounce) can condensed cream of celery soup, NOT diluted
1 ¼ cups milk
½ teaspoon salt
½ teaspoon dried chives
¼ teaspoon black pepper
¼ teaspoon garlic powder
4 cups cooked rice ((I use 2 packages (8.8 oz each) of Uncle Ben's Ready Rice microwaved according to package instructions))
2 cups frozen mixed vegetables, thawed ((I use a 10-ounce package))
1 cup grated cheddar cheese
1 cup crushed Corn Flakes cereal ((about 1 ¾ c. whole cereal before crushing))
2 tablespoons melted butter

Steps:

Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside.
Cook beef and onion in a large skillet over medium-high heat until meat is no longer pink (about 5-7 minutes). Drain.
In a separate bowl, stir together condensed soups, milk, salt, chives, pepper and garlic powder.
Add cooked rice, soup mixture and vegetables to the cooked beef. Stir to combine. Transfer to prepared baking dish. Sprinkle cheese over top.
In a small bowl, toss together Corn Flakes crumbs and melted butter. Sprinkle over top of the casserole.
Bake, uncovered, at 350 degrees F for 30 minutes, or until hot and bubbly. Allow to rest for 5 minutes before serving.

Nutrition Facts : ServingSize 1 /6 of the casserole, Calories 589.5 kcal, Carbohydrate 55.6 g, Protein 26.2 g, Fat 28.6 g, SaturatedFat 13.8 g, Cholesterol 93.6 mg, Sodium 836 mg, Fiber 3.2 g, Sugar 5.7 g, UnsaturatedFat 11.5 g

GROUND BEEF CASSEROLE WITH RICE

Ground Beef Casserole with Rice image

This ground beef casserole with rice is the perfect casserole for using whatever you have lying around in your fridge.

Provided by Jennifer Shymanski

Categories Main Dish Recipes Casserole Recipes Rice

Time 1h25m

Yield 8

Number Of Ingredients 12

Ingredients

1 pound lean ground beef
1 medium green bell pepper, diced
1 medium tomato, chopped
4 tablespoons Worcestershire sauce
1 (28 ounce) can diced tomatoes, undrained
1 tablespoon minced onion
1 teaspoon minced garlic
1 teaspoon dried oregano
1 teaspoon dried basil
salt and ground black pepper to taste
2 cups cooked rice
½ cup shredded Cheddar cheese

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add bell pepper, tomato, and Worcestershire sauce. Cook and stir until pepper has slightly softened, about 5 minutes. Strain 1/2 of the liquid from the canned diced tomatoes into the mixture.
Stir diced tomatoes, onion, garlic, oregano, basil, salt, and pepper into the ground beef mixture. Simmer until some of the liquid has reduced, about 10 minutes. Add rice and mix well. Transfer to a casserole dish and sprinkle Cheddar cheese on top.
Bake in the preheated oven until filling is heated through and cheese is melted, about 45 minutes.

Nutrition Facts : Calories 230.2 calories, Carbohydrate 17.8 g, Cholesterol 48.6 mg, Fat 10 g, Fiber 1.6 g, Protein 15.4 g, SaturatedFat 4.6 g, Sodium 346.7 mg, Sugar 4.2 g

RICE KRISPIES SAUSAGE CASSEROLE

Rice Krispies Sausage Casserole image

I got this recipe from a friend also. I love it because it makes two casseroles. It freezes well or you can give one to a friend. The rice krispies were a pleasant surprise.

Provided by Jellyqueen

Categories Pork

Time 1h

Yield 2 2qt. casseroles, 6 serving(s)

Number Of Ingredients 9

Ingredients

1 small onion, chopped
1 lb hot sausage, browned
1 lb mild sausage, browned
2 cups cooked rice (or more)
5 cups Rice Krispies
2 (10 ounce) cans cream of celery soup
1/4 cup milk
2 (8 ounce) packages sharp cheddar cheese, grated
4 eggs, beaten

Steps:

Brown sausage and onion together; drain.
Mix sausage mixture with rice.
Layer with Rice Krispies and cheese, dividing between 2 (2 qt.) casserole dishes.
Mix together eggs, milk and soup and spoon over tops of csseroles.
Bake at 350 degrees for 40 minutes.

BEEF AND WILD RICE CASSEROLE

Beef and Wild Rice Casserole image

This recipe, one of my husband's childhood favorites, was given to me by his grandmother.-Pamela Petite, Gardnerville, Nevada

Provided by Taste of Home

Categories Dinner

Time 1h35m

Yield 6-8 servings.

Number Of Ingredients 6

Ingredients

1-1/2 pounds ground beef
1 medium onion, chopped
1 cup uncooked wild rice, rinsed
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-3/4 ounces) condensed chicken noodle soup, undiluted
2 soup cans water

Steps:

In a skillet, brown ground beef with onion until the beef is browned and the onion is tender; drain. Place in a 3-qt. casserole. Add all remaining ingredients and mix well. Cover and bake at 375° for 1 hour and 20 minutes, stirring often.

Nutrition Facts : Calories 279 calories, Fat 10g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 612mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 2g fiber), Protein 20g protein.

Tips for Making Rice Krispies Beef Casserole:

Choose high-quality beef. Look for ground beef that is lean and has a good amount of marbling. This will help to ensure that your casserole is flavorful and juicy.
Cook the beef thoroughly. Brown the beef over medium heat until it is no longer pink. This will help to prevent the casserole from being undercooked.
Use a variety of vegetables. This will add flavor, texture, and nutrients to your casserole. Some good choices include carrots, celery, onions, and peas.
Don't overcook the rice. The rice should be cooked al dente, or slightly firm to the bite. This will help to prevent it from becoming mushy in the casserole.
Use a creamy soup. This will help to bind the ingredients together and make the casserole smooth and creamy. Some good choices include cream of mushroom soup, cream of celery soup, or cream of chicken soup.
Top with cheese. This will add a golden brown crust to the casserole and make it even more delicious. Some good choices include cheddar cheese, mozzarella cheese, or Parmesan cheese.

Conclusion:

Rice Krispies beef casserole is a quick and easy dish that can be enjoyed by people of all ages. With its combination of beef, vegetables, and Rice Krispies, this casserole is sure to be a hit at your next potluck or family gathering. So next time you're looking for a comforting and satisfying meal, give rice Krispies beef casserole a try!