Best 2 Reuben Rounds Recipes
Indulge in a culinary journey with the Reuben Rounds, a delightful appetizer or main course that tantalizes taste buds with its unique blend of flavors. This delectable dish features layers of thinly sliced corned beef, Swiss cheese, and tangy sauerkraut, all wrapped in a flaky, buttery pastry dough. Each bite offers a symphony of textures, from the crispy crust to the tender corned beef and the gooey melted cheese.
For those who prefer a classic Reuben sandwich experience, the article provides a traditional recipe that captures the essence of this iconic dish. It includes detailed instructions for preparing the corned beef, sauerkraut, and Russian dressing, ensuring an authentic and flavorful Reuben.
For a creative twist, the article also features a Reuben Rounds Casserole recipe. This innovative dish transforms the classic sandwich into a hearty and comforting casserole. Layers of corned beef, Swiss cheese, sauerkraut, and rye bread cubes are baked in a creamy sauce, resulting in a mouthwatering casserole that is perfect for a family meal or a potluck gathering.
Additionally, the article offers a vegetarian-friendly version of the Reuben Rounds. This recipe substitutes the corned beef with roasted eggplant, creating a delicious and savory alternative that is packed with flavor. The roasted eggplant provides a smoky and tender texture that complements the tangy sauerkraut and melted Swiss cheese perfectly.
Whether you are a fan of the classic Reuben sandwich or looking for a new and exciting way to enjoy these classic flavors, the Reuben Rounds recipes in this article will surely satisfy your cravings.
REUBEN ROUNDS
Fans of the classic Reuben sandwich will go crazy for baked pastry spirals of corned beef, Swiss and sauerkraut. They're so easy to make, and bottled Thousand Island dressing makes the perfect dipping sauce. -Cheryl Snavely, Hagerstown, Maryland
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 16 appetizers
Number Of Ingredients 6
Steps:
- Preheat oven to 400°. Unfold puff pastry; layer with cheese, corned beef and sauerkraut to within 1/2-in. of edges. Roll up jelly-roll style. Trim ends and cut crosswise into 16 slices. Place on greased baking sheets, cut side down. Sprinkle with caraway seeds., Bake until golden brown, 18-20 minutes. Serve with salad dressing.
Nutrition Facts : Calories 114 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 198mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
DEHYDRATOR REUBEN ROUNDS
Make and share this Dehydrator Reuben Rounds recipe from Food.com.
Provided by Mercy
Categories Lunch/Snacks
Time 6h20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, combine flour, salt, and caraway seeds; blend in butter.
- Add cheese and sauerkraut, mixing until well blended.
- Form dough into a ball.
- Place on a large sheet of waxed paper and shape into a log.
- Wrap waxed paper tightly around dough and chill 4 to 6 hours or overnight. With a serrated knife, slice dough into 1/4" rounds.
- Place on regular sheets; dry at 145º for 4 to 6 hours or until firm and crisp.
- Store in an air-tight container.
- Makes approximately 50 crackers.
Nutrition Facts : Calories 214.1, Fat 15.6, SaturatedFat 9.7, Cholesterol 42.9, Sodium 370.9, Carbohydrate 14, Fiber 2.9, Sugar 0.7, Protein 5.5
Tips:
- For the best flavor, use high-quality rye bread. Look for a bread that is dense and slightly sour.
- If you don't have a round cutter, you can use a sharp knife to cut the bread into circles.
- Be sure to spread the butter all the way to the edges of the bread. This will help prevent the sandwich from getting soggy.
- Use a generous amount of Swiss cheese. The cheese should be melted and gooey.
- Cook the corned beef until it is heated through. You can do this in a skillet over medium heat or in the microwave.
- Sauerkraut is a must-have ingredient in a Reuben sandwich. Be sure to drain the sauerkraut well before using it.
- Thousand Island dressing is the traditional dressing for a Reuben sandwich. However, you can use any type of dressing that you like.
- Serve the Reuben sandwiches immediately.
Conclusion:
Reuben rounds are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks. With a few simple ingredients, you can create a classic sandwich that everyone will enjoy.
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