Best 4 Refreshing Lime Jello Salad Recipes
**Refreshing Lime Jello Salad: A Delightful Treat for Any Occasion**
Elevate your taste buds with the delectable Refreshing Lime Jello Salad, a vibrant and flavorful dish that combines the tangy zest of lime with the refreshing coolness of jello. This versatile salad is a perfect accompaniment to your summer picnics, potlucks, or family gatherings. With its vibrant green hue and zesty flavor, it's sure to be a hit among your guests. Dive into the creamy and smooth texture of the jello, complemented by the burst of fresh lime flavor in every bite. Our collection of recipes offers variations to suit every taste preference, from the classic lime jello salad to versions with added fruits, nuts, and even a special layered presentation. Get ready to tantalize your taste buds with this refreshing and delightful treat!
GRANDMA'S LIME GREEN JELLO SALAD RECIPE (WITH COTTAGE CHEESE & PINEAPPLE)
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) is a retro lime jello salad that my husband's grandma made for many holiday meals. To continue with the tradition, I make this every Thanksgiving.
Provided by Brandie Valenzuela
Categories Salad
Number Of Ingredients 7
Steps:
- In a large multi-cup measuring cup (I use my 4 cup Pyrex), add all of the reserved pineapple juice and then add enough water to the juice to make a total of 2 cups. Pour into pot and bring just to a boil.
- Add the lime Jell-o mixes to the boiling pineapple juice/water and stir until dissolved. Remove from heat, allow to cool just slightly.
- In a mixing bowl, stir together the mayo and evaporated milk. Combine until very smooth. Slowly stir in the Jell-o mixture until all is incorporated with the mayo/milk mixture. Stir in the crushed pineapple, cottage cheese, and walnuts.
- Pour mixture into an 8×8″ glass casserole pan. Cover and refrigerate for at least 4 hours or overnight (preferred).
LIME JELLO SALAD
You will love this refreshing Lime Jello Salad. With only 5 ingredients (and water) it is so easy to make to serve a crowd.
Provided by Janelle
Time 5h10m
Number Of Ingredients 6
Steps:
- Bring water to a boil and add Jello packet - while in pot. Mix well.
- In a separate bowl, blend cream cheese.
- Add dissolved Jello mixture to cream cheese in 3 batches, blending with a hand mixer between each addition. This is to help prevent lumps.
- Add 7 UP and mix by hand.
- Chill until mixture resembles egg whites or slime, about 30 - 60 minutes - this will vary depending on the temperature of the fridge, so check every 15 minutes or so.
- When the mixture is thick but soupy, add cool whip and mix well by hand.
- Add crushed pineapple and mix well.
- Pour mixture into a 9x13 serving dish or Jello mold.
- Chill till fully set.
Nutrition Facts : Calories 47 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 2 milligrams cholesterol, Fat 1 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 22 milligrams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
LINDA'S LIME JELLO SALAD
This is an old recipe of my mothers, though I am not sure where it originated. I am not a fan of lime or even marshmallows really, but this stuff is dee-lish! I always serve it with Thanksgiving, Christmas and Easter dinner. When I cook birthday dinners for family, it is requested then as well.
Provided by Adams Momma
Categories Gelatin
Time 3h30m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Pour lime jello in a 9x13 pyrex dish.
- Add 3 cups boiling water and stir until dissolved.
- While jello is still hot, stir in marshmallows and cream cheese pieces.
- CHILL FOR ONE HOUR.
- Whip cream until stiff.
- Drain pineapple.
- Remove jello from fridge, fold in pineapple, walnuts and whipped cream until well blended.
- Chill for 3-6 hours or overnight.
Nutrition Facts : Calories 347.1, Fat 25.5, SaturatedFat 12.8, Cholesterol 72, Sodium 202.4, Carbohydrate 27.1, Fiber 0.7, Sugar 23.8, Protein 5.2
REFRESHING LIME JELLO SALAD
My mother used to make this all the time when I was growing up. One of my favorites and very easy to make. I don't know where she got it, but thought I'd share
Provided by Andrea Force
Categories Gelatin Salads
Time 3h10m
Number Of Ingredients 3
Steps:
- 1. Prepare jello according to directions, refrigerate until just beginning to jell
- 2. Stir in crushed pineapple and cottage cheese until well blended. Refrigerate at least 2 hours before serving.
Tips:
- Use fresh limes for the best flavor. If you don't have fresh limes, you can use bottled lime juice, but the flavor will not be as good.
- Chill the jello salad for at least 4 hours before serving. This will allow the flavors to meld and the salad to set properly.
- Serve the jello salad with a dollop of whipped cream or a scoop of vanilla ice cream. This will add a touch of sweetness and creaminess to the salad.
- You can add other fruits to the jello salad, such as strawberries, blueberries, or raspberries. This will add a pop of color and flavor to the salad.
- If you want a more tart jello salad, you can add more lime juice. If you want a sweeter jello salad, you can add more sugar.
Conclusion:
Lime jello salad is a refreshing and delicious dessert that is perfect for summer gatherings. It is easy to make and can be tailored to your own taste preferences. With its bright green color and tangy flavor, lime jello salad is sure to be a hit at your next party or potluck.
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