# Refreshing Banana Daiquiri: A Tropical Delight for Every Occasion
Indulge in the exotic flavors of the tropics with our refreshing Banana Daiquiri, a delectable cocktail that combines the sweetness of ripe bananas, the tanginess of lime, and the smooth texture of white rum. Perfect for poolside lounging, beach parties, or simply unwinding at home, this classic rum-based drink is sure to transport you to a tropical paradise with every sip. Our collection of Banana Daiquiri recipes offers a variety of options to suit every taste, from the traditional version to delightful variations that add a unique twist to this iconic cocktail. Let's dive into the tropical flavors and discover how to make the perfect Banana Daiquiri at home.
BANANA DAIQUIRI
Our Banana Daiquiri is the quickest way to transport your senses to island mode without ever leaving home. Throw a couple ripe bananas, coconut rum, lime juice, orange liqueur, sugar, and ice into the blender and you'll be just 30 seconds away from the season's brightest tropical sipper. We tested the recipe with Bacardi Coconut, but feel free to use regular white rum if you're not a coconut fan. If the islands are calling but so is your 9-to-5, this refreshing drink will be the perfect solution. Give it some flair by topping each hurricane glass with a couple maraschino cherries and a lime peel twist-little paper umbrella, optional. This recipe mixes up two cocktails per batch, so just double or triple as needed. One thing to know: Our banana daiquiris won't keep, which means it needs to be made immediately before serving. Go grab your blender and a bit of ice because you're going to want to mix this tasty treat up stat.
Provided by Southern Living Editors
Time 5m
Yield Serves 2 (serving size: 1 1/4 cups)
Number Of Ingredients 7
Steps:
- Process ice, bananas, rum, lime juice, orange liqueur, and sugar in a blender until smooth, about 30 seconds. Pour evenly into 2 hurricane glasses. Garnish with cherries and lime twists. Serve immediately.
FRESH BANANA DAIQUIRI
This easy Daiquiri variation is made with a fresh banana syrup, white rum, and freshly squeezed lime juice.
Provided by Amy Traynor
Categories Drinks
Time 5m
Number Of Ingredients 3
Steps:
- Add all ingredients to a cocktail shaker and fill it 3/4 with ice.
- Shake until chilled, then strain into a cocktail glass.
- Garnish with a banana slice.
REFRESHING BANANA DAIQUIRI
This is a great, fast recipe to make this refreshing cool drink at home. Enjoy your summer and stay cool!
Provided by OceanIvy
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Pop all the ingredients in the blender, ice in first.
- Crush ice to break up most of it, then blend until no chunks remain.
- Pour into glass and sip away.
FRESH BANANA DAIQUIRI
A nice change of pace from the usual strawberry daiquiri.
Provided by Patrick Washburn
Categories World Cuisine Recipes Latin American Caribbean
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine banana, light rum, lime juice, triple sec, and sugar in a blender; puree until smooth. Add ice cubes and blend on highest setting until slushy, 15 to 20 seconds. Pour into a glass and serve.
Nutrition Facts : Calories 233.7 calories, Carbohydrate 28.9 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 2.7 mg, Sugar 19 g
BANANA DAIQUIRI
Steps:
- Into a blender add 1 banana, 1/2 cup coconut milk, 1/2 of the lime juice, 1/4 cup of the sugar, and 3 cups of ice and add 2 ounces of rum if desired. Blend until smooth, about 1 minute. Pour into 2 tall glasses, and repeat for 2 more drinks.
BANANA DAIQUIRI
Make and share this Banana Daiquiri recipe from Food.com.
Provided by Bliss
Categories Beverages
Time 1m
Yield 1-2 serving(s)
Number Of Ingredients 5
Steps:
- Place ingredients in blender.
- Blend 10-15 seconds or until ingredients are texture of snow.
- Pour into saucer champagne glass and serve with straw.
- Garnish with maraschino cherry and banana slice if desired.
BANANA DAIQUIRI
Bring sunshine to your cocktail repertoire in the form of a punchy, fun banana daiquiri. Garnish with banana slices, lime wedges or cocktail cherries
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Put the rum, banana liqueur, lime juice, banana and ice in a blender suitable for crushing ice, and blitz until smooth.
- Pour the drink into a hurricane or other tall glass, and garnish with banana slices or chips, lime wedges or cocktail cherries, if you like (we skewered two cocktail cherries and a lime wedge on a cocktail stick).
Nutrition Facts : Calories 265 calories, Carbohydrate 21 grams carbohydrates, Sugar 20 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium
Tips for Making the Perfect Banana Daiquiri:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your daiquiri will be.
- Freeze your bananas before using them: This will help to make your daiquiri smooth and slushy.
- Use fresh lime juice: Bottled lime juice doesn't have the same flavor as fresh lime juice.
- Chill your glasses before serving: This will help to keep your daiquiris cold and refreshing.
- Garnish with a lime wedge or a cherry: This will add a festive touch to your drinks.
Conclusion:
The banana daiquiri is a classic cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you like your daiquiris sweet, sour, or somewhere in between, there is a recipe out there for you. So next time you are looking for a refreshing and delicious cocktail, give the banana daiquiri a try.
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