Indulge in the ultimate peanut butter and chocolate extravaganza with our delectable Reese's Peanut Butter Lovers Cookies! These cookies are a harmonious blend of sweet and salty, with a chewy texture that will satisfy your cravings. Each bite offers a burst of peanut butter flavor, complemented by rich chocolate chips and a hint of salt. Perfect for any occasion, these cookies are a must-try for peanut butter and chocolate enthusiasts.
This recipe provides step-by-step instructions for creating these delightful treats. We've also included variations to cater to different preferences, such as gluten-free and vegan options. Whether you're a seasoned baker or just starting out, our detailed guide will ensure your cookies turn out perfectly every time. So gather your ingredients, preheat your oven, and let's embark on a delicious baking journey!
REESE'S™ PEANUT BUTTER LOVERS COOKIES
For the peanut-chocolate lovers on your gift list, create these fun jars layered with Betty Crocker™ peanut butter cookie mix, Reese's™ Pieces peanut butter candies, peanuts and Reese's™ peanut butter cups. Don't forget to include baking instructions!
Provided by Cindy Rahe
Categories Dessert
Time 45m
Yield 36
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Stir together Dry Mix from jar with Wet Mix ingredients until well mixed. Spread dough in ungreased 7-inch cast-iron skillet or lightly greased 8-inch pie plate.
- Bake 25 to 35 minutes or until set.
Nutrition Facts : ServingSize 1 Serving
REESE'S™ PEANUT BUTTER CUP CANDY COOKIES
Calling all chocolate and peanut butter lovers. Here's a must-try cookie that gets a jump start from an easy mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 24
Number Of Ingredients 4
Steps:
- Make cookie dough as directed on package. Stir in peanut butter pieces. Drop by rounded teaspoonfuls 2 inches apart on ungreased cookie sheets; flatten slightly.
- Bake at 375°F for 10 to 13 minutes. Immediately top each cookie with 1 peanut butter cup; press lightly into dough. Cool 2 minutes; place cookies on cooling racks. Cool completely.
Nutrition Facts : Calories 160, Carbohydrate 22 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookies, Sodium 140 mg, Sugar 15 g, TransFat 0 g
PEANUT BUTTER COOKIES
It is amazing how much flavor these simple peanut butter cookies without brown sugar have. I make them very often because I always have the ingredients on hand. -Maggie Schimmel, Wauwatosa, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. Place on ungreased baking sheets and flatten with a fork., Bake at 350° until set, about 18 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 99 calories, Fat 6g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 48mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use fresh ingredients: This will result in the best flavor and texture for your cookies.
- Cream the butter and sugar together until light and fluffy: This will help to incorporate air into the cookies, making them light and airy.
- Do not overmix the dough: Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes before baking: This will help to prevent the cookies from spreading too much in the oven.
- Bake the cookies until they are just set: Overbaking will make the cookies dry and crumbly.
Conclusion:
These Reese's Peanut Butter Lovers' Cookies are the perfect treat for any peanut butter lover. They are soft, chewy, and packed with peanut butter flavor. The chocolate chips add a touch of sweetness and richness. These cookies are sure to be a hit at your next party or gathering.
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