Best 3 Reeses Peanut Butter Chip Brittle Recipes

Calling all peanut butter and chocolate lovers! Prepare to indulge in a symphony of flavors with our decadent Reese's Peanut Butter Chip Brittle recipe. This delightful treat combines the irresistible taste of Reese's peanut butter cups with the satisfying crunch of brittle, creating a confection that will leave you craving more.

Our recipe collection also features a tantalizing array of other brittle variations, each offering a unique flavor profile. From the classic allure of Almond Brittle to the zesty tang of Lemon Brittle, we have a brittle recipe to suit every palate. Whether you prefer the nutty richness of Pecan Brittle or the sweet and salty balance of Bacon Brittle, our recipes provide step-by-step instructions to guide you through the process of creating these delectable treats.

Tips:

• For a smoother brittle, use a candy thermometer to ensure that the sugar mixture reaches the correct temperature.
• If you don't have a candy thermometer, you can use the cold water test. Drop a small amount of the sugar mixture into a bowl of cold water. If it forms a hard, brittle ball, it is ready.
• Work quickly when pouring the brittle onto the baking sheet. It will start to harden quickly, so you need to spread it out evenly before it sets.
• To make cleaning up easier, line the baking sheet with parchment paper before pouring the brittle.
• Store the brittle in an airtight container at room temperature for up to 2 weeks.

Conclusion:

This Reese's peanut butter chip brittle is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a sweet and crunchy snack that everyone will love. So next time you're looking for a quick and easy dessert, give this recipe a try.