Best 3 Reese Family Clam Dip Recipes
Indulge in a symphony of flavors with our curated collection of delectable clam dip recipes. From the classic Reese Family Clam Dip, a beloved staple at gatherings, to the tangy and refreshing Jalapeño Clam Dip, each recipe promises a unique culinary experience. For those who prefer a creamy and cheesy delight, the Creamy Clam Dip is a must-try, while the Bacon and Clam Dip adds a smoky and savory twist. And for a lighter option, the Cucumber Clam Dip offers a refreshing and healthy alternative.
These recipes cater to various preferences and occasions, whether it's a casual get-together, a festive celebration, or a delightful appetizer to impress your guests. With step-by-step instructions and carefully selected ingredients, these clam dips are guaranteed to be a hit. So, gather your loved ones, prepare your taste buds, and embark on a culinary journey that celebrates the deliciousness of clams.
THE BEST CLAM DIP RECIPE EVER
This is my family's signature dip recipe and will make everyone a fan of clams in cream cheese whether they think they like it or not!
Provided by Heidi
Number Of Ingredients 6
Steps:
- In a medium sized bowl, mash softened cream cheese with a fork until soft and creamy. Slowly add in 1 tablespoon of clam juice while mixing with fork and cream well. Add lemon juice and Worcestershire sauce.
- Add green onion and clams to mixture. Add a few dashes of Tabasco to taste. If mixture seems thick, add remaining clam juice in one tablespoon increments to desired consistency. Serve with potato chips or refrigerate for up to 2 days.
EASY AND QUICK CLAM DIP
My family has been making this dip for generations. Easy and quick to make, but always a crowd favorite. Usually I have to double the recipe for a party.
Provided by Fitz
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 5
Number Of Ingredients 4
Steps:
- Stir cream cheese and clams together in a bowl. Add reserved liquid in small amounts and stir until cheese is thinned to your desired texture; season with celery salt. Dust the top of the dip with paprika just before serving.
Nutrition Facts : Calories 213.1 calories, Carbohydrate 3.1 g, Cholesterol 74.6 mg, Fat 16.5 g, Protein 12.9 g, SaturatedFat 10 g, Sodium 241.6 mg, Sugar 0.1 g
CLAM DIGGER'S DIP
Make and share this Clam Digger's Dip recipe from Food.com.
Provided by Color Guard Mom
Categories Cheese
Time 1h10m
Yield 1 1/2 cups, 10 serving(s)
Number Of Ingredients 7
Steps:
- Cream together with mixer the softened cream cheese, sour cream, reserved clam juice.
- Beat until smooth and well blended.
- Stir in remaining ingredients.
- Cover and chill thoroughly.
- Serve with potato chips.
- Refrigerate leftovers.
Tips:
- Prep the Clams: Before using, thoroughly clean the clams by removing any sand or grit. If using fresh clams, steam them open and remove the meat from the shells.
- Use High-Quality Ingredients: The better the quality of your ingredients, the tastier your Clam Dip will be. Opt for fresh clams, real crab meat, and a flavorful cheese blend.
- Don't Overcook the Clams: When steaming the clams, be careful not to overcook them, as this can make them tough. Steam just until they open, then remove from the heat.
- Chill Before Serving: After preparing the Clam Dip, chill it for at least 30 minutes before serving. This allows the flavors to meld and the dip to thicken slightly.
- Garnish Elegantly: When serving, garnish the Clam Dip with fresh herbs like chopped parsley or chives. You can also add a sprinkle of paprika or cayenne pepper for a touch of color and flavor.
Conclusion:
Whether you're hosting a party or simply craving a delicious appetizer, Reese Family Clam Dip is a surefire crowd-pleaser. With its creamy, flavorful texture and irresistible combination of seafood and cheese, this dip is guaranteed to be a hit. So gather your ingredients, follow the step-by-step instructions, and prepare to indulge in a culinary delight that will leave you and your guests wanting more.
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