Best 2 Red Rocket Recipes
Indulge in the tantalizing flavors of the Red Rocket, a culinary delight that promises to set your taste buds ablaze. This iconic dish, originating from the vibrant streets of Bangkok, Thailand, is a symphony of sweet, sour, and spicy notes, perfectly balanced to create an unforgettable gastronomic experience. Prepared using fresh, vibrant ingredients, the Red Rocket showcases the essence of Thai cuisine, where bold flavors dance harmoniously on your palate. From the classic Red Rocket Shrimp to the tantalizing Red Rocket Chicken, this article presents a collection of delectable recipes that cater to diverse preferences and skill levels. Get ready to embark on a culinary journey to the heart of Thailand, where the Red Rocket reigns supreme.
Here are our top 2 tried and tested recipes!
RED ROCKET
I can't really take credit for this drink -- a bartender in New York created it, on a whim, based on my request for something different. So I guess you could say I inspired it. I've asked for it at many places and no one has heard of it, and I have to describe it each time, much to my dismay. It is a great drink and one that packs a punch, so be careful!
Provided by SteveB.
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Pour the peach schnapps, watermelon schnapps, orange juice, vodka, pineapple juice, and grenadine into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled glass to serve.
Nutrition Facts : Calories 243.4 calories, Carbohydrate 31.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 24.9 g
RUBY RED ROCKET COCKTAIL
Categories Citrus
Number Of Ingredients 5
Steps:
- If you would like to garnish the glass, wet the rim of a martini glass with a little of the ruby red grapefruit juice and then dip the rim into the brown sugar. 2. In a shaker over ice, combine the Ruby Red Vodka, Triple Sec, and juice. Shake to mix and chill. 3. Strain into martini glass 4. Slowly add the raspberry liqueur so that it settles on the bottom of the glass. 5. Serve!
Tips:
- Choose ripe, firm tomatoes: This will ensure that your sauce is flavorful and has a rich red color.
- Roast the tomatoes before blending: Roasting the tomatoes concentrates their flavor and gives them a slightly smoky taste.
- Use a high-quality olive oil: The olive oil you use will have a big impact on the flavor of your sauce, so choose one that is flavorful and has a fruity aroma.
- Add garlic and onion: Garlic and onion are essential ingredients in any good red sauce. They add flavor and depth of flavor.
- Use fresh herbs: Fresh herbs, such as basil, oregano, and thyme, will add a pop of flavor to your sauce.
- Simmer the sauce for at least 30 minutes: This will allow the flavors to meld and develop.
- Season the sauce to taste: Add salt, pepper, and red pepper flakes to taste.
- Serve the sauce over your favorite pasta: Red sauce is a classic pasta topping, but it can also be used on pizza, chicken, or fish.
Conclusion:
Making a delicious red sauce from scratch is easy and rewarding. With a few simple ingredients and a little time, you can create a sauce that is bursting with flavor. Whether you are using it on pasta, pizza, or chicken, a good red sauce is sure to please everyone at the table. So next time you are looking for a quick and easy meal, give one of these red sauce recipes a try. You won't be disappointed!
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