Best 2 Red Hot Applesauce Jello Recipes

Indulge in a delightful culinary journey with our Red Hot Applesauce Jello, a vibrant and flavorful dessert that will tantalize your taste buds. This classic treat combines the sweetness of applesauce, the tanginess of red hots, and the jiggly texture of jello, creating a symphony of flavors and textures. Our recipe provides step-by-step instructions, ensuring a perfect result every time. Additionally, we offer variations to suit your preferences, including a sugar-free option for those seeking a healthier alternative. Whether you're a seasoned baker or a novice in the kitchen, our Red Hot Applesauce Jello is sure to impress. So, gather your ingredients, prepare your kitchen, and let's embark on this culinary adventure together!

Here are our top 2 tried and tested recipes!

RED HOT APPLESAUCE JELLO SALAD

RED HOT APPLESAUCE JELLO SALAD image

This is especially nice to serve guests on Holidays. Good with pork,ham or poultry... and looks so pretty. I have made this many times, and always get compliments. A friends recipe from 50's or 60's.

Provided by Nancy J. Patrykus

Categories Gelatin Salads

Time 3h15m

Number Of Ingredients 7

Ingredients

2-1/2 c boiling water
2/3 c small red hot cinnamon candies
2 3-oz pkgs lemon jello
2 c canned sweetened apple sauce
1 8 oz pkg cream cheese
1/2 c mayonnaise
1/2 c chopped nuts, or chopped celery can be added.

Steps:

1. Combine boiling water with cinnamon candies in a saucepan, stir over low heat to dissolve candies. remove from heat stir in gelatin. Blend in applesauce. Pour half of mixture into a 2 quart mold or an 8 inch square pan. Chill until firm. Blend softened cream cheese with mayonnaise, add chopped nuts, and or chopped celery. Spread cream cheese mixture over chilled mixture. Pour remaining gelatin mixture over cream cheese mixture. Chill all several hours till firm.

RED HOT APPLESAUCE JELLO RECIPE - (4.2/5)

Red Hot Applesauce Jello Recipe - (4.2/5) image

Provided by kayjayjohnson

Number Of Ingredients 4

Ingredients

1/2 cup cinnamon red hot candies
1 cup water
1 (3 ounce) package cherry-flavored gelatin (such as JELL-O®)
2 cups applesauce

Steps:

Dissolve cinnamon candies in water in a saucepan over medium heat. Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. Pour into a serving dish and refrigerate until set, about 2 hours.

Tips:

Use fresh, ripe apples for the best flavor. If you don't have fresh apples, you can use unsweetened applesauce.
To make the applesauce, you can either peel and core the apples before cooking them, or you can cook them whole and then peel and core them afterwards.
If you want a smooth applesauce, you can blend it with an immersion blender or in a food processor. If you prefer a chunky applesauce, you can leave it as is.
Be careful not to overcook the applesauce. It should be cooked until the apples are soft, but not mushy.
If you are using a sugar substitute, be sure to use one that is heat-stable, such as stevia or monk fruit.
To make the Jell-O, follow the directions on the package. You will need to dissolve the Jell-O powder in boiling water and then add cold water.
Once the Jell-O has set, you can add the applesauce and mix it in. You can also add other ingredients, such as whipped cream, nuts, or fruit.
Serve the Red Hot Applesauce Jell-O chilled.

Conclusion:

Red Hot Applesauce Jell-O is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you like your applesauce smooth or chunky, sweet or tart, this recipe has you covered. So next time you are looking for a tasty and easy dessert, give Red Hot Applesauce Jell-O a try.