Best 6 Red Hot Applesauce Jell O Recipes
Indulge in the delightful Red Hot Applesauce Jell-O, a culinary creation that tantalizes the taste buds with its unique blend of flavors and textures. This vibrant dish features a vibrant red Jell-O base infused with the sweet and tangy goodness of applesauce and the fiery kick of red hots candies. Served chilled, this dessert is not only visually appealing but also offers a delightful burst of flavors in every bite.
Accompanying the Red Hot Applesauce Jell-O are three additional Jell-O recipes that cater to various preferences. The classic Lemon Jell-O is a refreshing and zesty treat, while the Tropical Jell-O transports you to a tropical paradise with its vibrant colors and exotic flavors. For those who enjoy a creamy and indulgent dessert, the Chocolate Mousse Jell-O is an absolute delight, combining the richness of chocolate with the lightness of Jell-O.
Each recipe provides step-by-step instructions, ensuring that both experienced and novice cooks can easily recreate these delicious Jell-O dishes at home. With their vibrant colors, delightful flavors, and ease of preparation, these Jell-O recipes are perfect for any occasion, whether it's a family gathering, a festive party, or simply a sweet treat to enjoy on a lazy afternoon.
RED HOT APPLESAUCE JELLO DESSERT RECIPE
A classic retro vintage dessert that's been reintroduced for modern day. Super easy and budget friendly, too.
Time 6h20m
Number Of Ingredients 7
Steps:
- Bring water to a boil in pan, over high heat.
- Add the red hot candies. Reduce heat to low and stir until dissolved.
- Add the box of jello and stir until dissolved. Remove from heat.
- Add the applesauce and Sprite into the Jello-Red Hots mixture and stir to distribute.
- Pour jello mixture into serving glasses and cover with plastic wrap.
- Chill overnight.
- Before serving, add a dollop of Cool Whip or whipped cream and sprinkle with extra red hots.
Nutrition Facts : Calories 109 calories, Carbohydrate 26 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 1 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 6, Sodium 435 milligrams sodium, Sugar 22 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
RED HOT APPLESAUCE JELLO RECIPE - (4.2/5)
Provided by kayjayjohnson
Number Of Ingredients 4
Steps:
- Dissolve cinnamon candies in water in a saucepan over medium heat. Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. Pour into a serving dish and refrigerate until set, about 2 hours.
RED HOT APPLESAUCE JELLO SALAD
This is especially nice to serve guests on Holidays. Good with pork,ham or poultry... and looks so pretty. I have made this many times, and always get compliments. A friends recipe from 50's or 60's.
Provided by Nancy J. Patrykus
Categories Gelatin Salads
Time 3h15m
Number Of Ingredients 7
Steps:
- 1. Combine boiling water with cinnamon candies in a saucepan, stir over low heat to dissolve candies. remove from heat stir in gelatin. Blend in applesauce. Pour half of mixture into a 2 quart mold or an 8 inch square pan. Chill until firm. Blend softened cream cheese with mayonnaise, add chopped nuts, and or chopped celery. Spread cream cheese mixture over chilled mixture. Pour remaining gelatin mixture over cream cheese mixture. Chill all several hours till firm.
RED HOT JELLO SALAD
My grandma made this for EVERY family get together. She's gone now but the recipe lives on. It sounds weird but it's actually very refreshing. Anyway, wanted to put it on here for safe keeping.
Provided by jillcomeau
Categories Low Cholesterol
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- In a medium saucepan bring the water to a boil.
- Stir red-hots in simmering water until dissolved.
- Remove from heat.
- Add jello mix and stir until dissolved.
- Stir in cold applesauce.
- Pour mixture into a serving dish and chill until set.
CINNAMON APPLESAUCE JELLO SALAD
I was looking for cool summer salad and found this one on the internet. This turned out really good although next time I may use Cool Whip instead of the cream cheese, since my hubby is not a big fan of cream cheese. The red hots give it a good taste, not at all hot just a good cinnamon flavor.
Provided by True Texas
Categories < 15 Mins
Time 15m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve 1/2 cup red cinnamon candies in 1 cup boiling water until all the red is off, leaving little white candies.
- Dissolve Jello with 2 cups boiling water. Mix together red liquid ONLY with Jello. Stir in applesauce.
- Chill until partially set. Add walnuts. Mix softened cream cheese, milk, mayonnaise and spoon onto top.
- Swirl through salad to marble.
- Chill to firm. Use a 9x13 inch pan.
Nutrition Facts : Calories 236.3, Fat 13, SaturatedFat 5.6, Cholesterol 26.6, Sodium 184.6, Carbohydrate 27.9, Fiber 1, Sugar 15, Protein 4.2
RED-HOT GELATIN SALAD
"This is my grandma's recipe," writes Paula Ptomey of Porterville, California. "My mother makes this salad just about every year during the holidays. It has a spicy cinnamon taste that is really good. Even my daughter, who is a picky eater, likes it."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, dissolve gelatin in 1 cup boiling water. In another bowl, dissolve red-hots in remaining water; stir into gelatin. Stir in cold water. Refrigerate until slightly thickened, about 1 hour. , Fold in the apples, celery and walnuts. Pour into a 4-cup mold coated with cooking spray. Refrigerate for 2 hours or until firm.
Nutrition Facts :
Tips:
- Use fresh, ripe apples for the best flavor.
- If you don't have cinnamon sticks, you can use 1/2 teaspoon of ground cinnamon.
- Be sure to let the applesauce cool slightly before adding the gelatin. If the applesauce is too hot, it will melt the gelatin and prevent it from setting.
- If you want a firmer jelly, you can add an extra packet of gelatin.
- Store the jelly in the refrigerator for up to 2 weeks.
Conclusion:
Red Hot Applesauce Jell-O is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up leftover applesauce, and it is also a fun and festive treat for parties and potlucks.
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