Best 2 Red Berry Granola Yogurt Pots Recipes
**Red Berry Granola Yogurt Pots: A Symphony of Flavors and Textures**
Indulge in a culinary symphony of flavors and textures with our delightful Red Berry Granola Yogurt Pots. These individual parfaits are a delightful blend of creamy yogurt, tangy red berries, and a crunchy granola topping. Each layer offers a unique sensory experience that culminates in a harmonious balance of flavors. Whether you're looking for a refreshing breakfast, a guilt-free snack, or a healthy dessert, these yogurt pots are sure to satisfy your cravings while nourishing your body. With three variations—Classic, Vegan, and Tropical—there's a perfect combination for every palate. Embrace the goodness of wholesome ingredients and embark on a culinary journey that will leave you feeling satisfied and invigorated.
**Classic Red Berry Granola Yogurt Pots:**
This timeless recipe combines creamy Greek yogurt, a medley of red berries, and a classic granola topping. The tangy sweetness of the berries complements the rich yogurt, while the granola adds a satisfying crunch and nutty flavor.
**Vegan Red Berry Granola Yogurt Pots:**
For those seeking a plant-based option, this variation swaps Greek yogurt for a luscious coconut yogurt. The result is a creamy, dairy-free parfait that retains all the flavor and texture of the classic version. Enjoy the goodness of coconut yogurt, red berries, and a granola topping made with oats, nuts, and seeds.
**Tropical Red Berry Granola Yogurt Pots:**
Transport your taste buds to a tropical paradise with this vibrant variation. Featuring a blend of Greek yogurt, red berries, and a tropical granola topping, this yogurt pot offers an explosion of exotic flavors. The granola is infused with coconut, pineapple, and mango, creating a perfect harmony with the tangy berries and creamy yogurt.
No matter your dietary preferences or flavor inclinations, our Red Berry Granola Yogurt Pots have something for everyone. Dive into the Classic version for a familiar and comforting treat, explore the Vegan variation for a dairy-free delight, or escape to the tropics with the Tropical rendition.
RED BERRY GRANOLA YOGURT POTS
Great for breakfast or at a picnic, these tasty yogurt pots have the summer freshness of strawberries and a raspberry coulis with a crunchy granola topping
Provided by Emily Kerrigan
Categories Breakfast, Snack
Time 20m
Yield Makes 4
Number Of Ingredients 12
Steps:
- To make the coulis, juice the half lemon, then put in a pan with the raspberries and honey. Cook over a gentle heat for a few moments, breaking down with the back of a wooden spoon. Blend to a purée, then push through a sieve and discard the raspberry seeds. Divide between the bottom of four little pots or jars.
- To make the quick granola, melt the coconut oil, cinnamon and pinch of salt in a medium pan over a gentle heat. Pour in the oats, seeds and honey and stir well to combine. Continue to move around the pan until evenly browned, about 5 mins. Spread out on a baking sheet to cool.
- While it's cooking, slice up the strawberries and divide between the pots, layering up over the coulis. Spoon 1 tbsp of yogurt on top of each pot. Finish each pot with 1 tbsp of granola sprinkled over (the remaining granola will keep in a jar for a week).
Nutrition Facts : Calories 165 calories, Fat 8 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 15 grams carbohydrates, Sugar 10 grams sugar, Fiber 4 grams fiber, Protein 5 grams protein, Sodium 0.1 milligram of sodium
SUMMER BERRY PARFAIT WITH YOGURT AND GRANOLA
This large parfait can be made for a delicious breakfast - or it can be halved for a yummy snack. Enjoy it using fresh or frozen blueberries, but fresh strawberries are recommended.
Provided by Josie59
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Layer 1/4 cup strawberries, 1/4 cup blueberries, 1/3 container yogurt, 1/3 tablespoon wheat germ, 1/3 of the sliced banana, and about 2 tablespoons of granola in a large bowl. Continue to build the parfait, repeating the layers until all of the ingredients are used completely.
Nutrition Facts : Calories 520.5 calories, Carbohydrate 86.9 g, Cholesterol 8.5 mg, Fat 13.5 g, Fiber 11.1 g, Protein 18.3 g, SaturatedFat 3.3 g, Sodium 126.1 mg, Sugar 55.3 g
Tips:
- Use fresh, ripe berries. This will give your granola yogurt pots the best flavor.
- If you don't have any Greek yogurt on hand, you can use regular yogurt. Just be sure to strain it through a cheesecloth-lined sieve to remove excess liquid.
- Feel free to mix and match your favorite berries. Any combination will be delicious!
- If you don't have any granola on hand, you can use your favorite cereal or oatmeal. Just be sure to choose something that is not too sweet.
- These granola yogurt pots are a great make-ahead breakfast or snack. Simply assemble them the night before and store them in the refrigerator overnight.
Conclusion:
Red berry granola yogurt pots are a delicious, healthy, and easy-to-make breakfast or snack. They're perfect for busy mornings or when you're looking for something light and refreshing. Plus, they're a great way to get your daily dose of fruits and vegetables.
So next time you're looking for a quick and healthy breakfast or snack, give red berry granola yogurt pots a try. You won't be disappointed!
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