Best 4 Recipes Using Tortilla Wraps Recipes
**Tortilla wraps: A versatile and delicious dish for any occasion**
Tortilla wraps are a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. They are made with a large, flat tortilla that is filled with a variety of ingredients, such as meat, vegetables, cheese, and salsa. Tortilla wraps can be grilled, baked, or fried, and they can be served with a variety of dipping sauces. In this article, we will provide you with 10 delicious recipes for tortilla wraps, ranging from classic favorites to unique and innovative creations. Whether you are looking for a quick and easy meal or a more elaborate dish to impress your guests, you are sure to find a tortilla wrap recipe that you will love.
Recipes included:
* **Classic chicken fajita wraps:** These wraps are made with grilled chicken, bell peppers, onions, and cheese. They are served with guacamole, sour cream, and salsa.
* **Loaded veggie wraps:** These wraps are packed with a variety of vegetables, including lettuce, tomatoes, cucumbers, carrots, and bell peppers. They are served with hummus or tzatziki sauce.
* **Buffalo chicken wraps:** These wraps are made with crispy buffalo chicken, blue cheese dressing, and celery. They are served with a side of ranch dressing.
* **BBQ pulled pork wraps:** These wraps are made with tender pulled pork, barbecue sauce, and coleslaw. They are served with a side of potato chips.
* **Mediterranean wraps:** These wraps are made with grilled lamb or chicken, hummus, feta cheese, and cucumber. They are served with a side of pita bread.
* **Breakfast wraps:** These wraps are made with scrambled eggs, cheese, bacon, and vegetables. They are served with a side of salsa or hot sauce.
* **Dessert wraps:** These wraps are made with Nutella, bananas, and strawberries. They are served with a side of whipped cream or ice cream.
With so many delicious recipes to choose from, you are sure to find a tortilla wrap that you will love. So what are you waiting for? Start wrapping today!
TORTILLAS
Forget shop-bought and try homemade tortillas. They'll store for two days or you can freeze them to use later. They're perfect for wraps
Provided by Good Food team
Categories Side dish
Time 1h
Yield Makes 6
Number Of Ingredients 3
Steps:
- Combine the flour, vegetable oil and salt in a bowl. Pour over 150ml warm water and knead to bring the mixture together. Remove from the bowl and knead on a lightly floured work surface for around 5 mins until you make a soft, smooth ball of dough. Cover with a clean tea towel and rest for at least 15 mins before rolling out.
- Cut the dough into 6 equal pieces (about 75g each). Roll out each ball of dough as thinly as possible on a floured work surface. They should make rounds about 20 cm wide, 2mm thick.
- Heat a large frying pan over a medium-high heat. Cook the tortillas for 1-2 mins on each side until golden brown and toasted. Wrap them in foil and cover in a tea towel to keep warm, while you cook the rest. Keeps for two days well wrapped, or cool, wrap and freeze for up to three months.
Nutrition Facts : Calories 187 calories, Fat 4 grams fat, Carbohydrate 32 grams carbohydrates, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.4 milligram of sodium
TORTILLA WRAPS
We had unexpected company, and necessity is definitely the mother of invention. Liverwurst and crabmeat form a surprisingly lively and filling partnership with cream cheese in these tasty morsels.
Provided by MJ
Categories Appetizers and Snacks Wraps and Rolls
Time 1h5m
Yield 16
Number Of Ingredients 4
Steps:
- In a medium bowl, mix the braunschweiger liverwurst, crabmeat and cream cheese. Spread the mixture on tortillas. Tightly roll tortillas, wrap in wax paper and refrigerate 1 hour.
- Slice the tortillas into bite sized pieces and serve.
Nutrition Facts : Calories 208.8 calories, Carbohydrate 23.5 g, Cholesterol 35.4 mg, Fat 8.8 g, Fiber 1.4 g, Protein 8.1 g, SaturatedFat 3.1 g, Sodium 452.1 mg, Sugar 0.9 g
HOMEMADE TORTILLAS
I usually have to double this flour tortilla recipe because we go through them so quickly. The homemade tortillas are so tender and chewy, you'll never use store-bought again after learning how to make tortillas. -Kristin Van Dyken, Kennewick, Washington
Provided by Taste of Home
Time 30m
Yield 8 tortillas.
Number Of Ingredients 4
Steps:
- In a large bowl, combine flour and salt. Stir in water and oil. Turn onto a floured surface; knead 10-12 times, adding a little flour or water if needed to achieve a smooth dough. Let rest for 10 minutes., Divide dough into 8 portions. On a lightly floured surface, roll each portion into a 7-in. circle., In a greased cast-iron or other heavy skillet, cook tortillas over medium heat until lightly browned, 1 minute on each side. Serve warm.
Nutrition Facts : Calories 159 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 24g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
25 EASY FOODS WITH TORTILLAS
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a tortilla recipe in 30 minutes or less!
Nutrition Facts :
Tortilla wraps are a versatile ingredient that can be used to make a variety of dishes. Here are some tips for using tortilla wraps:
Tips:
- Use high-quality tortillas. Look for tortillas that are fresh and pliable.
- Heat the tortillas before using them. This will make them more flexible and easier to work with.
- Fill the tortillas with a variety of ingredients. You can use anything from meat and cheese to vegetables and fruits.
- Be creative with your toppings. You can add anything from salsa and guacamole to sour cream and cheese.
- Fold the tortillas tightly. This will help to keep the fillings inside.
- Serve the tortilla wraps immediately. They are best when eaten fresh.
Conclusion:
Tortilla wraps are a delicious and versatile ingredient that can be used to make a variety of dishes. With a little creativity, you can create endless possibilities. So next time you're looking for a quick and easy meal, reach for a tortilla wrap.
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