ZUPPA DI CAVOLO NERO, CANNELLINI, E SALSICCE: KALE, WHITE BEAN, AND SAUSAGE SOUP
Provided by Frances Mayes
Categories Soup/Stew Bean Leafy Green Vegetable Sauté Dinner Lunch Meat Sausage Kale Legume Fall Winter Simmer Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 12 to 14
Number Of Ingredients 9
Steps:
- Sauté the crumbled sausage in the oil until browned, and reserve. Sauté the onions and garlic until translucent.
- Add to the chicken stock in a big pot. Add the wine and cook until the alcohol has evaporated, then add the thyme and kale. Bring to a boil, then cover and simmer for 15 minutes. Add the cooked sausage and the beans and simmer another 15 minutes.
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Aaralyn
[email protected]This soup is very easy to make, and it's a great way to get a healthy meal on the table in a hurry.
Jimmie Thomas
[email protected]I'm not a vegetarian, but I love this soup. It's very flavorful, and it's a great way to get your daily dose of vegetables.
Felicia Cummings
[email protected]This soup is a great way to use up leftover turkey. I always have leftover turkey after Thanksgiving, and this is a great way to use it up.
Adi Chowdhuary
[email protected]I've made this soup several times, and it's always a hit. It's a great recipe for a potluck or a casual dinner party.
Benita Williams
[email protected]This soup is very healthy, and it's a great way to get your daily dose of vegetables.
Monday Yahaya
[email protected]I'm not a big fan of sausage, but I loved this soup. The kale and cannellini beans were a great combination.
Rylan Swank
[email protected]This soup is a great way to warm up on a cold day. It's also very filling, so it's a great meal for a busy weeknight.
Dominic Dominic
[email protected]I made this soup for a party, and it was a hit! Everyone loved it, and I got lots of compliments.
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[email protected]I'm always looking for new soup recipes, and this one is definitely a keeper. It's easy to make, and it's very flavorful.
Emmu Million
[email protected]This soup is very easy to make, and it's a great way to get your kids to eat their vegetables.
Nasar Chadhar744
[email protected]I added a little bit of red pepper flakes to the soup, and it gave it a nice kick. I also added a little bit of grated Parmesan cheese at the end, and it was delicious.
Beauty By Shamia
[email protected]This soup is a great way to use up leftover sausage. I always have some leftover sausage in my freezer, and this is a great way to use it up.
Tha Sauce 5280
[email protected]I'm not a big fan of kale, but I loved this soup! The flavors were very well-balanced, and the soup was very hearty and filling.
Rana vai 20
[email protected]I didn't have any kale on hand, so I used spinach instead. It turned out great! The spinach added a nice flavor to the soup.
DJ Rubel
[email protected]I followed the recipe exactly, but my soup didn't turn out as good as I hoped. The flavors were a little bland, and the soup was a little too thick.
Md Ishmel
[email protected]This is a great recipe for a cold winter day. The soup is very warm and comforting, and the flavors are very rich.
Saeedulnisa Saleem narejo
[email protected]OMG!!! This soup is amazing! I added a little extra kale and sausage, and it was perfect. My family loved it, and I will definitely be making it again.
Mdshohan Mithun
[email protected]I wasn't sure what to expect with this soup, but I was pleasantly surprised. The flavors were very well-balanced, and the soup was very hearty and filling. I will definitely be making this again.
Kebba Drammeh
[email protected]This soup was absolutely delicious! The kale and sausage were a perfect combination, and the cannellini beans added a nice texture and flavor. I followed the recipe exactly, and it turned out perfectly.