Steps:
- MIX EGGS,OIL,SUGAR, ZUCCINNE MIX ALL DRY INGREDIENTS COMBINE ALL THEN ADD NUTS AND RAISINS.
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Bobby Sprouse
s-b@yahoo.comThis is a great recipe for a quick and easy dessert. It's perfect for a weeknight meal or a potluck.
Nazer Hussain
hussain.nazer@gmail.comI'm not sure what went wrong, but my cake turned out really dense and heavy. I followed the recipe exactly, so I'm not sure what happened.
Dylan C
dc81@hotmail.comThis cake was just okay. It wasn't bad, but it wasn't anything special either.
Yvonne Casey O Connell
y57@yahoo.comI found this cake to be a bit dry. I think it could have used more moisture.
Jan m Afridi
m_jan88@gmail.comThis cake was a bit too sweet for my taste, but it was still good.
Vanosh Sajnani
vs@hotmail.comI'm not a huge fan of zucchini, but this cake was surprisingly good. It was moist and flavorful, and the zucchini added a nice texture.
Shehzad Shehzad
shehzad-s@yahoo.comThis is the best zucchini cake I've ever had! It's so moist and flavorful.
Messiah walker
w.messiah71@yahoo.comI made this cake for a potluck and it was a huge success! Everyone loved it.
Horacio Rebollo
rebollo_h1@gmail.comThis cake is so moist and flavorful. I love the combination of zucchini, walnuts, and raisins.
DERRANO CLARKE
c_d28@yahoo.comI've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Eseeta Baral
e-b@gmail.comThis zucchini walnut raisin cake was a hit! It was moist, flavorful, and had the perfect balance of sweetness. I followed the recipe exactly and it turned out beautifully.