Steps:
- MIX EGGS,OIL,SUGAR, ZUCCINNE MIX ALL DRY INGREDIENTS COMBINE ALL THEN ADD NUTS AND RAISINS.
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Bobby Sprouse
[email protected]This is a great recipe for a quick and easy dessert. It's perfect for a weeknight meal or a potluck.
Nazer Hussain
[email protected]I'm not sure what went wrong, but my cake turned out really dense and heavy. I followed the recipe exactly, so I'm not sure what happened.
Dylan C
[email protected]This cake was just okay. It wasn't bad, but it wasn't anything special either.
Yvonne Casey O Connell
[email protected]I found this cake to be a bit dry. I think it could have used more moisture.
Jan m Afridi
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Vanosh Sajnani
[email protected]I'm not a huge fan of zucchini, but this cake was surprisingly good. It was moist and flavorful, and the zucchini added a nice texture.
Shehzad Shehzad
[email protected]This is the best zucchini cake I've ever had! It's so moist and flavorful.
Messiah walker
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Horacio Rebollo
[email protected]This cake is so moist and flavorful. I love the combination of zucchini, walnuts, and raisins.
DERRANO CLARKE
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Eseeta Baral
[email protected]This zucchini walnut raisin cake was a hit! It was moist, flavorful, and had the perfect balance of sweetness. I followed the recipe exactly and it turned out beautifully.