ZUCCHINI YEAST BREAD
This recipe combines the texture of sweet dough bread and the flavor of zucchini bread. It's wonderful toasted for breakfast.
Provided by Taste of Home
Time 1h
Yield 1 loaf.
Number Of Ingredients 12
Steps:
- In a large bowl, dissolve yeast in warm water. Beat in the milk, sugar, butter, orange zest and salt. Beat in the zucchini, raisins, whole wheat flour, cardamom and enough all-purpose flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/4 hours., Punch dough down; shape into a loaf. Place in a greased 9x5-in. loaf pan. Cover and let rise until doubled, about 45 minutes. , Bake at 375° for 40-45 minutes or until golden brown. Remove from pan to cool on a wire rack.
Nutrition Facts : Calories 138 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 100mg sodium, Carbohydrate 26g carbohydrate (7g sugars, Fiber 2g fiber), Protein 4g protein.
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Dan Mason
[email protected]This bread is simply delicious.
Vincent Makura
[email protected]I highly recommend this recipe to anyone who loves zucchini bread.
Pema Choden
[email protected]This is one of my favorite zucchini bread recipes.
king mafia 302
[email protected]I'm definitely going to be making this bread again and again.
Prince_ fahadofficial22
[email protected]This bread is so moist and delicious, I can't get enough of it!
Milan Milan
[email protected]I love the unique flavor and texture of this bread.
Lirije Zeqiri
[email protected]This is the perfect bread to serve for breakfast, lunch, or dinner.
Mary Edward
[email protected]I've made this bread several times now and it's always a hit with my family and friends.
Madiya Abdullahi
[email protected]This bread is a great way to use up extra zucchini from the garden.
Trudy Phillip
[email protected]I'm not a huge fan of zucchini, but this bread was amazing! I couldn't even tell there was zucchini in it.
yeah
[email protected]Wow! This is the best zucchini bread I've ever had.
Belal Hossain
[email protected]This bread was so easy to make and turned out perfect! It's the perfect addition to my breakfast or lunch.
Bailiana Sylvester
[email protected]I've never tried a bread like this before, but it was delicious! The zucchini added a subtle sweetness and the yeast gave it a light and airy texture.
Justin Seagull
[email protected]This zucchini yeast bread is so moist and flavorful! I love the addition of zucchini, it gives the bread a unique texture and flavor.