ZUCCHINI WITH PECANS
This vegetable dish recipe was in my grandmother's collection. At first, I only cooked it on Sundays or special occasions. But my family enjoyed it so much, I make it all the time now. -Wanda Penton, Amite, Louisiana
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a skillet, saute zucchini in oil for 5 minutes or until crisp-tender. Sprinkle with garlic salt, pepper and pecans. Serve immediately.
Nutrition Facts : Calories 85 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 229mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.
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MD Chicago
[email protected]I'm always looking for new ways to cook zucchini and this recipe definitely fits the bill. It's a unique and delicious way to enjoy this summer squash.
Jainal Meah
[email protected]This is a great recipe for a quick and easy side dish. It's also a healthy and delicious way to get your daily dose of vegetables.
Sserubidde Akon
[email protected]I love the unique flavor combination in this recipe. The zucchini, pecans, and lemon-herb butter sauce all work together perfectly.
madha jillani
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Saladin Ntumkas
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up zucchini from the garden.
Visa4u Consultancy
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The zucchini is so tender and flavorful and the pecans add a nice crunch.
Malik Rajab
[email protected]I'm not a big fan of zucchini, but I really enjoyed this recipe. The pecans and lemon-herb butter sauce really made the zucchini taste delicious.
Bantalem Mola
[email protected]I made this recipe for a dinner party and it was a big hit. My guests loved the unique flavor combination and the zucchini was cooked perfectly.
Zameen Agent
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the zucchini with pecans and they always ask for seconds.
MS 420
[email protected]I love the combination of flavors in this recipe. The zucchini is tender and slightly sweet, while the pecans add a nice crunch and nutty flavor. The lemon-herb butter sauce is the perfect finishing touch.
Tinasha Kamukwamba
[email protected]I'm always looking for new ways to cook zucchini and this recipe definitely fits the bill. It's a unique and delicious way to enjoy this summer squash.
Hailey Glasser
[email protected]This is one of my favorite zucchini recipes. It's so easy to make and it's always a hit with my family and friends.
LukePSX
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Hayley Chunn
[email protected]This recipe is easy to follow and the results are always delicious. I highly recommend it!
Samuel Macharia
[email protected]The lemon-herb butter sauce is the perfect finishing touch to this dish. It adds a bright and flavorful zing that really takes it to the next level.
Karen Daccache
[email protected]I love the addition of pecans to this recipe. They add a nice crunch and nutty flavor that complements the zucchini perfectly.
Ayaan Chaudhary
[email protected]This recipe is a great way to use up zucchini from the garden. It's also a healthy and delicious side dish that pairs well with grilled chicken or fish.
Anoush Aamir
[email protected]I've made this zucchini with pecans recipe several times now and it's always a crowd-pleaser. It's a simple dish to make, but it always turns out delicious.
Agnes
[email protected]This zucchini with pecans recipe was a hit! The combination of flavors and textures was perfect. The zucchini was tender and slightly sweet, while the pecans added a nice crunch and nutty flavor. The lemon-herb butter sauce was the perfect finishing