ZUCCHINI WITH BACON & CHEESE
Make and share this Zucchini with Bacon & Cheese recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 22m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Have a pot of water boiling.
- Drop in the Zucchini and par boil 3-4 minutes.
- Drain and remove seeds.
- Combine the cheese, jalapeno, garlic, cilantro and tomatoes (you can add a bit of the pulp).
- Stuff the zucchinis.
- Broil until cheese etc is bubbly.
- Sprinkle with bacon and crumbs and return to broil for 1 or 2 minutes.
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Kanushka Dilshan
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese, different vegetables, and even different meats. It always turns out great.
Avalos Enterprises
[email protected]This recipe is easy to follow and it turns out great every time. I've made it several times and it's always a hit with my family and friends.
Jacqui Jay
[email protected]I love the flavor combination of zucchini, bacon, and cheese. It's a classic combination that always works well.
Emon Sk Hossain
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover zucchini.
Muhammad Masood
[email protected]I love that this recipe is so healthy. It's a great way to get your kids to eat their vegetables.
Sharuk Mayo
[email protected]This is a great dish to serve for a party or gathering. It's easy to make and it's always a hit with guests.
SHEHZAD UTMAN
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese, different vegetables, and even different meats. It always turns out great.
Hikari Yamamoto
[email protected]This recipe is easy to follow and it turns out great every time. I've made it several times and it's always a hit with my family and friends.
Mirza Javid
[email protected]I love the flavor combination of zucchini, bacon, and cheese. It's a classic combination that always works well. This recipe is a great way to enjoy this flavor combination.
Iisa Benjamin
[email protected]This recipe is a great way to use up leftover zucchini. I always have zucchini leftover from my garden, and this is a great way to use it up. It's also a delicious and easy dish to make.
Salman Mahar
[email protected]I'm not a big fan of zucchini, but I love this recipe. The bacon and cheese really make it. I also like that it's a healthy dish. I feel good about serving it to my family.
Rifat Hossin
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I even had people asking me for the recipe. It's a great dish to take to a party or gathering.
Yodahe Adane
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables. My kids love this dish and they always ask for seconds.
Shohidullah Sk
[email protected]I love this recipe because it's so versatile. I've made it with different types of cheese, different vegetables, and even different meats. It always turns out great. It's a great way to clean out your fridge and use up leftovers.
Devin Mollohan
[email protected]This was my first time making zucchini with bacon and cheese, and it turned out great! I followed the recipe exactly and it was perfect. The zucchini was cooked perfectly and the bacon and cheese were melted and gooey. I served it with grilled chicke
Usman Afridi
[email protected]I've made this zucchini recipe many times and it's always a crowd-pleaser. The combination of zucchini, bacon, and cheese is just perfect. It's a great way to use up summer zucchini and it's also a healthy and delicious side dish.
Mudasir Safi
[email protected]This zucchini with bacon and cheese was a hit with my family! It was easy to make and so delicious. The zucchini was tender and flavorful, and the bacon and cheese added a nice richness and crunch. I will definitely be making this again.