Grace Engle of Cortland, Ohio relies on shredded zucchini to make this one of moistest cakes you've ever tried. She adds walnuts and chocolate chips to guarantee each piece is met with a glass of milk and a smile.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12-15 servings.
Number Of Ingredients 13
Steps:
- In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in oil and vanilla. Combine the flour, cocoa, baking soda, baking powder and cinnamon; gradually add to the creamed mixture. Fold in zucchini and walnuts if desired., Spread into a greased 13x9-in. baking pan. Sprinkle with chocolate chips. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 298 calories, Fat 16g fat (6g saturated fat), Cholesterol 59mg cholesterol, Sodium 270mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 1g fiber), Protein 4g protein.
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Kashif Sultan
[email protected]This cake is a great way to use up leftover zucchini.
Paul Sackett
[email protected]I love the combination of zucchini, walnuts, and chocolate chips in this cake.
Jassi Champ
[email protected]This is the best zucchini cake I've ever had!
Victor Vagi
[email protected]I've made this cake several times and it always turns out perfect.
Sunita Chaudhary
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
Michelle Simango
[email protected]I made this cake for a friend's birthday and it was a huge hit!
shakirat oyekemi
[email protected]This cake is delicious! I will definitely be making it again.
Shema Sebatunzi
[email protected]I love this cake! It's so moist and flavorful.
Abubakar Maharazu Funtua
[email protected]This is my go-to recipe for zucchini cake. It's always moist and delicious.
Uzaib Khan
[email protected]I've made this cake several times and it's always a crowd-pleaser.
Tracey Goodwin
[email protected]This cake was a hit at my party! Everyone loved it and asked for the recipe.
Bin Jamaica
[email protected]I made this cake for my family and they loved it! It was so easy to make and it turned out so well.
weetie Price
[email protected]This cake is so moist and flavorful! The zucchini adds a nice sweetness and the walnuts and chocolate chips give it a great crunch. I would definitely recommend this recipe!
PinkWolfJ
[email protected]This was amazing!! i made it in a loaf pan and it turned out so moist and delicious. i would definitely make it again!!