ZUCCHINI WALNUT CAKE
What gardener doesn't have extra zucchini? When it's abundant, I shred and freeze plenty so I have it on hand to bake this moist zucchini cake recipe all year long. The cream cheese frosting is yummy, and the big panful always goes fast at picnics or potlucks. -Marie Hoyer, Hodgenville, Kentucky
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 24 servings.
Number Of Ingredients 17
Steps:
- Preheat oven to 350°. Grease a 13x9-in. baking pan; set aside. , In a large bowl, beat the zucchini, sugar, oil and eggs until well blended. Combine the flour, cinnamon, salt, baking powder and baking soda; gradually beat into zucchini mixture until blended. Fold in walnuts if desired. , Pour into prepared pan. Bake until a toothpick inserted in the center comes out clean, 35-40 minutes. Cool completely on a wire rack. , For frosting, in a small bowl, beat the cream cheese, butter, milk and vanilla until smooth. Add confectioners' sugar and mix well. Frost cake. Sprinkle with nuts if desired. Store in the refrigerator.
Nutrition Facts : Calories 275 calories, Fat 13g fat (3g saturated fat), Cholesterol 45mg cholesterol, Sodium 174mg sodium, Carbohydrate 37g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
![Injera (African [ Ethiopian] Flat Bread)_image](https://www.tfrecipes.com/img/not-available.jpg)
Khoshid Khan
[email protected]This cake is so good! I love the combination of zucchini and walnuts. It's also really moist and flavorful.
Murtazza Bughlani
[email protected]I've made this cake several times and it always turns out great. It's a really easy recipe to follow, and the cake is always moist and delicious.
Correon Peterson
[email protected]This cake is so moist and delicious. I love the combination of zucchini and walnuts. It's a really unique and flavorful cake.
Jamila Fadul
[email protected]I'm not a big fan of zucchini, but this cake was really good. The zucchini and walnuts added a nice flavor and texture.
Jude Boss
[email protected]This cake was a hit at my party! Everyone loved it and asked for the recipe.
VUSIWE MKOKO
[email protected]I made this cake for my family and they all loved it. It's a really unique and delicious cake.
sk Hasan
[email protected]This cake is so good! I love the combination of zucchini and walnuts. It's also really moist and flavorful.
Shedrack Kahama
[email protected]I've made this cake several times and it always turns out great. It's a really easy recipe to follow, and the cake is always moist and delicious.
Arpit Pokharel
[email protected]This cake is so moist and delicious. I love the combination of zucchini and walnuts. It's a really unique and flavorful cake.
Sabina Kafle
[email protected]I'm not a big fan of zucchini, but this cake was really good. The zucchini and walnuts added a nice flavor and texture.
Md abdul kadir khan
[email protected]This cake was a hit at my party! Everyone loved it and asked for the recipe.
Niwagaba Samuel
[email protected]I made this cake for my family and they all loved it. It's a really unique and delicious cake.
Steven Gomez
[email protected]This cake is so good! I love the combination of zucchini and walnuts. It's also really moist and flavorful.
Ibrahim Monsurah
[email protected]I've made this cake several times and it always turns out great. It's a really easy recipe to follow, and the cake is always moist and delicious.
Lujain
[email protected]This cake was delicious! I made it for a party and everyone loved it. It was moist and flavorful, and the zucchini and walnuts added a nice texture. I would definitely recommend this recipe to others.