ZUCCHINI WAFFLES
Provided by Katie Lee Biegel
Time 15m
Yield 4 to 6 waffles
Number Of Ingredients 8
Steps:
- Preheat a waffle iron.
- Combine the zucchini, pancake mix, milk, oil, cinnamon, vanilla and egg in a large bowl and mix to combine.
- Spray the waffle iron with cooking spray. Add the batter to the waffle iron. Cook the waffles until brown and cooked through, about 2 1/2 minutes.
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Charity Williams
[email protected]These waffles are the perfect way to start my day. They're light, fluffy, and delicious.
Thuso Shiba
[email protected]I've made this recipe several times, and it's always a hit. I love that it's a healthy way to enjoy waffles.
Zainab Ch
[email protected]I followed the recipe exactly, but my waffles turned out dry and crumbly.
johar shah
[email protected]These waffles were a bit bland for my taste.
sordar mdshaon
[email protected]Delicious and easy to make. Will definitely be making again.
Mridush Banro
[email protected]Yum!
Azad Azad
[email protected]These were a hit with my family! Even my picky kids loved them.
Elcon Lite
[email protected]I was looking for a healthy waffle recipe, and this one fit the bill perfectly. The waffles were light and fluffy, and the zucchini added a nice subtle flavor.
DON Abbey
[email protected]These waffles are a great way to use up leftover zucchini. They're also a healthy and delicious breakfast option.
Mouse Mouse 123free fire
[email protected]I'm not a huge fan of zucchini, but these waffles were surprisingly good. The zucchini flavor was very mild, and the waffles were light and fluffy.
Larry Keith
[email protected]These waffles were so easy to make and they tasted delicious. I will definitely be making them again.
Chanel MEsterhuizen
[email protected]Loved this recipe! I added a bit of extra shredded cheddar cheese to the batter, and it turned out perfectly. My family loved them!