Made this for Sunday Breakfast, it can be prepared in advance and served at room temperature. Tingly on the palate! Cut in small wedges it could be served as an appetizer. From Mexican, Healthy Ways with a Favourite Cusine.
Provided by Derf2440
Categories Breakfast
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Top and tail the zucchini, then slice them thinly.
- Heat the oil in a large frying pan.
- Add the zucchini and cook for a few minutes, turning them over at least once, until they are soft and beginning to brown.
- Using a slotted spoon, transfer them to a bowl.
- Slice the onion and add it to the oil remaining in the pan, with most of the jalapeño strips, reserving some for the garnish.
- Fry until the onions have softened and are golden.
- Using a slotted spoon, add the onions and jalapeños to the zucchini.
- Beat the eggs in a large bowl, add the self raising flour, cheese and cayenne.
- Mix well, then stir in the zucchini mixture, with salt to taste.
- Grease a 9-inch round shallow ovenproof dish with the butter.
- Pour in the zucchini mixture and bake for 30 minutes until risen, firm to the touch and golden.
- Allow to cool.
- Serve the zucchini torte in thick wedges, garnished with the remaining jalapeño strips.
- A tomato salad, sprinkled with chives, makes a colourful accompaniment.
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rosami ikirokli
[email protected]This Zucchini Torte is a delicious and easy-to-make dish. The crust is flaky and the filling is moist and flavorful. I highly recommend it!
Silver Sebastian Loh
[email protected]I've made this Zucchini Torte several times now and it's always a hit. It's a great way to use up zucchini and it's always a crowd-pleaser.
Nkululeko Mofokeng
[email protected]This Zucchini Torte is a delicious and easy-to-make dish. It's perfect for a summer lunch or dinner. I highly recommend it!
David Vance
[email protected]I made this Zucchini Torte for my family and they loved it! The crust was flaky and the filling was moist and flavorful. I will definitely be making this again.
Gabriel Eze
[email protected]This Zucchini Torte is a delicious and easy-to-make dish. The crust is flaky and the filling is moist and flavorful. I highly recommend it!
Hussain Bozdar
[email protected]I've made this Zucchini Torte several times now and it's always a hit. It's a great way to use up zucchini and it's always a crowd-pleaser.
Razul Hossan
[email protected]This Zucchini Torte is a delicious and easy-to-make dish. It's perfect for a summer lunch or dinner. I highly recommend it!
horniazi goods786
[email protected]I made this Zucchini Torte for my family and they loved it! The crust was flaky and the filling was moist and flavorful. I will definitely be making this again.
Galilea Ibang
[email protected]This Zucchini Torte is a great way to use up zucchini. It's easy to make and the flavor is delicious. I recommend it!
Sahil Jee (Sahil prince)
[email protected]I found this Zucchini Torte to be just okay. The crust was a bit too dry and the filling was a bit too sweet. I wouldn't make it again.
Meitavelo Skeppy
[email protected]This Zucchini Torte was a disappointment. The crust was soggy and the filling was bland. I wouldn't recommend it.
Md onik Ahammed
[email protected]This Zucchini Torte is a delicious and easy-to-make dish. The crust is flaky and the filling is moist and flavorful. I highly recommend it!
Hisham Yasir
[email protected]I've made this Zucchini Torte several times now and it's always a success. It's a great way to use up zucchini and it's always a crowd-pleaser.
bishwav neupane
[email protected]This Zucchini Torte is the perfect summer dish. It's light and refreshing, and the flavors are amazing. I love that it's also a healthy dish.
Robert Harold
[email protected]I made this Zucchini Torte for a potluck and it was a huge hit! Everyone loved it. It's a great way to get your kids to eat their vegetables.
Sagar Magar
[email protected]This Zucchini Torte is a keeper! It's easy to make and always a hit with my family and friends. I love that it's a versatile dish that can be served for breakfast, lunch, or dinner.
Clare
[email protected]This was a great way to use up some of my garden zucchini. The torte was moist and flavorful, and the crust was flaky and buttery. I will definitely be making this again!
Mumbere
[email protected]I'm not a huge fan of zucchini, but this torte was amazing! The flavors and textures all came together perfectly. I'll definitely be making this again.
Nenefeo 89
[email protected]This Zucchini Torte is a winner! It's easy to make and absolutely delicious. I added a bit of crumbled feta cheese to the top before baking and it was perfect. Will definitely be making this again.