ZUCCHINI TOMATO CASSEROLE
Even people who don't like zucchini can't seem to get enough of this full-flavored side dish. I always bring it to our family gatherings and potlucks because it goes well with any entree. -Cathy Johnston, Ranchester, Wyoming
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, saute zucchini in 2 tablespoons butter until crisp-tender; drain well. In a bowl, combine the remaining ingredients. Stir in the zucchini and remaining butter. Transfer to an ungreased 2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 224 calories, Fat 16g fat (9g saturated fat), Cholesterol 90mg cholesterol, Sodium 527mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 2g fiber), Protein 10g protein.
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Asbonga Booi
[email protected]This is the perfect casserole for a summer meal. It's light and refreshing, but still filling.
Hassan Solomon
[email protected]This is a great recipe for a potluck or a party. It's always a crowd-pleaser.
Joel Richards
[email protected]I love the combination of zucchini and tomatoes in this casserole. It's so flavorful and satisfying.
Nepeyez Yt
[email protected]This is a delicious and easy casserole that's perfect for a weeknight meal.
DArcy LaBeau
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up all the zucchini from my garden.
Skjobo Sk
[email protected]This casserole is so easy to make and it always turns out perfect. It's my go-to recipe for a quick and easy meal.
Country Band
[email protected]I made this casserole for my picky eater and he loved it! It's a miracle.
MysticOwlMan Does Stuff
[email protected]This is the best zucchini tomato casserole I've ever had! It's so creamy and flavorful.
Mekhail
[email protected]I love that this casserole is healthy and delicious. It's a great way to get my kids to eat their vegetables.
Nikki Heiser
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Mosarof Hosen
[email protected]I'm not usually a fan of zucchini, but this casserole changed my mind! It's so flavorful and cheesy.
Ibrahim Edrissi
[email protected]This casserole is so versatile! I've made it with different types of cheese and vegetables and it's always delicious.
Rich Middlebrooks
[email protected]I added some extra cheese to the top of the casserole and it was even more delicious.
Pierson LaVerdiere (Flatnoodles)
[email protected]This is the perfect comfort food for a cold night.
Imran Barat
[email protected]I love how this casserole is a great way to use up all the zucchini from my garden.
Gift Kincoco
[email protected]This is my favorite zucchini casserole recipe! It's so easy to make and always turns out delicious.
Freya Goodrick
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Imran Shanu
[email protected]This zucchini tomato casserole was a hit with my family! The flavors were delicious and it was easy to make. I will definitely be making this again.