Steps:
- Preheat broiler.
- Cut zucchini crosswise into 3/4-inch-thick sections, discarding ends, and with a melonballer scoop out center of each section, leaving 1/16-inch-thick shells and reserving centers for another use. In a steamer set over simmering water steam zucchini shells, covered, 4 minutes, or until barely tender but still bright green. Transfer shells to paper towels to drain upside down.
- In a small bowl stir together roasted peppers, feta, oregano, and black pepper and mound in each shell. Arrange shells in a lightly oiled shallow flameproof baking dish and broil about 4 inches from heat until bubbling and beginning to turn golden, about 4 minutes.
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Chief Boakye
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind. The zucchini was cooked perfectly and the feta and roasted red peppers were a great addition.
King Ayoka
[email protected]This recipe is easy to make and the results are delicious. The zucchini is cooked perfectly and the feta and roasted red peppers add a great flavor.
Irene Victor
[email protected]I've made this recipe several times and it's always a hit. The zucchini is always cooked perfectly and the feta and roasted red peppers add a delicious flavor.
Rich Peck-lippsplitter
[email protected]This recipe is a great way to get your kids to eat their vegetables. The zucchini is cooked perfectly and the feta and roasted red peppers add a nice flavor.
Zeeshan Mahi
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Rashid Khan Chachar
[email protected]This is a great recipe for a quick and easy weeknight meal. The zucchini is cooked perfectly and the feta and roasted red peppers add a nice flavor.
Young Bieber
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind. The zucchini was cooked perfectly and the feta and roasted red peppers were a great addition.
Oreeditse Galemmone
[email protected]This recipe is easy to make and the results are delicious. The zucchini is cooked perfectly and the feta and roasted red peppers add a great flavor.
Milon Mollah
[email protected]I've made this recipe a few times and it's always a hit. The zucchini is always cooked perfectly and the feta and roasted red peppers add a delicious flavor.
Yanet Henok
[email protected]This is a great recipe for a light and healthy meal. The zucchini is a good source of vitamins and minerals, and the feta and roasted red peppers add a nice flavor.
Amanda Panda
[email protected]I wasn't sure how I would like this recipe, but I was pleasantly surprised! The zucchini was cooked perfectly and the feta and roasted red peppers were a great combination.
Cynthia Cavazos
[email protected]This recipe is a great way to use up leftover zucchini. I also like to add some chopped fresh herbs, such as basil or oregano, to the filling.
Munna Shak
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The zucchini is a great way to get your veggies in and the feta and roasted red peppers add a nice touch of flavor.
Oshomotemiloluwa
[email protected]I love this recipe because it's so easy to make and always turns out great.
matthew brookhart
[email protected]This recipe was a hit with my family! The zucchini was cooked perfectly and the feta and roasted red peppers added a delicious flavor.