ZUCCHINI SPAGHETTI WITH CREAMY LEMON-CHIVE DRESSING
This delicious recipe is from chef Patricia Wells's "Vegetable Harvest."
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 4
Steps:
- Using the julienne blade of a mandoline, slice zucchini into long, thin strips. Transfer zucchini to a colander set over a mixing bowl. Toss zucchini with salt. Let stand 15 minutes at room temperature.
- Gently squeeze zucchini to extract excess water. Transfer to a bowl and toss with just enough dressing to evenly coat the zucchini. Season with fleur de sel and serve.
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Aiden Paige
[email protected]This is one of my favorite zucchini recipes. It's always a hit with my family and friends.
R R
[email protected]I would definitely recommend this recipe to others. It's a great way to enjoy zucchini in a new and exciting way.
Shawon Barhal
[email protected]This dish is a bit time-consuming to make, but it's worth it. The end result is a delicious and healthy meal.
Ruman Rehan
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Simon Asamin
[email protected]I love the combination of flavors in this dish. The lemon, chives, and Parmesan cheese all work together perfectly.
Marvin Brummell
[email protected]I've made this dish several times now and it's always a hit. It's a great way to get my kids to eat their vegetables.
Younas Here
[email protected]This is a great recipe for a summer meal. It's light, refreshing, and perfect for a hot day.
md abulmia
[email protected]I'm always looking for new ways to cook zucchini, and this recipe is a keeper. It's healthy, delicious, and easy to make.
Behredin Awel
[email protected]This dish is so refreshing and flavorful. The lemon chive dressing really makes it.
retal elkady
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaining!
Samsung Galaxy Tab
[email protected]I followed the recipe exactly and the dish turned out great! I will definitely be making this again.
Ann Marie Weber
[email protected]This is a great recipe for a light and healthy lunch or dinner.
Tori Telschow
[email protected]I'm not a huge fan of zucchini, but I really enjoyed this dish. The dressing was so flavorful and the zucchini noodles were cooked perfectly.
Chola Ponda
[email protected]I added some grilled chicken to my zucchini spaghetti and it was delicious! This dish is so versatile.
Mr sipat Miya
[email protected]The zucchini noodles were a great substitute for pasta. They had a nice texture and absorbed the flavors of the dressing really well.
Warren Primas
[email protected]I love how easy this dish is to make! It's perfect for a busy weeknight meal.
Muhammed Abdo
[email protected]This zucchini spaghetti dish is a refreshing and healthy twist on traditional pasta. The creamy lemon chive dressing is light, tangy, and perfectly complements the tender zucchini noodles.