ZUCCHINI QUESADILLAS
A quesadilla is a tortilla typically filled with beans and shredded cheese then folded before being toasted or fried. Our version features cheese and cooked vegetables. Sour cream, shredded lettuce, sliced avocado, and bottled salsa make great accompaniments to quesadillas, so serve them on the side.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 35m
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees. In a large skillet, heat 3 tablespoons oil over medium heat. Add onion and 1 teaspoon salt; cook, stirring occasionally, until onion is soft, about 5 minutes. Stir in garlic; cook 1 minute more.
- Add zucchini and frozen corn kernels; cook, stirring occasionally, until zucchini is soft and corn is tender, about 6 minutes. Remove from heat; stir in cilantro, if using.
- Brush one side of all tortillas with remaining tablespoon oil; lay 2 tortillas, oiled side down, on a baking sheet. Place half of the filling on each, and sprinkle with half the cheese. Place remaining 2 tortillas on top, oiled side up; press down gently with a spatula to seal.
- Bake until cheese has melted and tortillas are golden brown, turning once, about 10 minutes. Remove from oven; let cool slightly. To serve, slice each quesadilla into wedges.
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J Van
[email protected]I was pleasantly surprised by how much I enjoyed these quesadillas. I'm not usually a big fan of zucchini, but it was cooked perfectly in these quesadillas. The cheese was melted and gooey and the flavors were all so well balanced. I will definitely
Umar Rehmani
[email protected]These quesadillas were amazing! The zucchini was cooked perfectly and the cheese was melted and gooey. The flavors were all so well balanced. I will definitely be making these again.
DJ Ahmed
[email protected]I'm always looking for new and exciting ways to cook zucchini, and these quesadillas definitely fit the bill! They're easy to make and packed with flavor. I loved the combination of zucchini, cheese, and onions. I'll definitely be making these again.
Deborah Metayer
[email protected]These quesadillas were so easy to make and they were so delicious! I loved the combination of zucchini, cheese, and onions. I will definitely be making these again.
Aaron Elmitt
[email protected]I was pleasantly surprised by how much I enjoyed these quesadillas. I'm not usually a big fan of zucchini, but it was cooked perfectly in these quesadillas. The cheese was melted and gooey and the flavors were all so well balanced. I will definitely
Zeeshansajjad Zeeshansajjad
[email protected]These quesadillas were amazing! The zucchini was cooked perfectly and the cheese was melted and gooey. The flavors were all so well balanced. I will definitely be making these again.
Salam Uddin
[email protected]I'm always looking for new and exciting ways to cook zucchini, and these quesadillas definitely fit the bill! They're easy to make and packed with flavor. I loved the combination of zucchini, cheese, and onions. I'll definitely be making these again.
Olayemi Omolayo
[email protected]These quesadillas were so easy to make and they were so delicious! I loved the combination of zucchini, cheese, and onions. I will definitely be making these again.
cookie run
[email protected]I was pleasantly surprised by how much I enjoyed these quesadillas. I'm not usually a big fan of zucchini, but it was cooked perfectly in these quesadillas. The cheese was melted and gooey and the flavors were all so well balanced. I will definitely
Princess shaiha Waqas
[email protected]These quesadillas were amazing! The zucchini was cooked perfectly and the cheese was melted and gooey. The flavors were all so well balanced. I will definitely be making these again.
Grandma and Friends
[email protected]I'm always looking for new and exciting ways to cook zucchini, and these quesadillas definitely fit the bill! They're easy to make and packed with flavor. I loved the combination of zucchini, cheese, and onions. I'll definitely be making these again.
Saddique Raza
[email protected]These quesadillas were so easy to make and they were so delicious! I loved the combination of zucchini, cheese, and onions. I will definitely be making these again.
Lincoln Schaffer
[email protected]I was pleasantly surprised by how much I enjoyed these quesadillas. I'm not usually a big fan of zucchini, but it was cooked perfectly in these quesadillas. The cheese was melted and gooey and the flavors were all so well balanced. I will definitely
Siddique Babur
[email protected]These quesadillas were amazing! The zucchini was cooked perfectly and the cheese was melted and gooey. The flavors were all so well balanced. I will definitely be making these again.
Dereon Terry
[email protected]I'm always looking for new and exciting ways to cook zucchini, and these quesadillas definitely fit the bill! They're easy to make and packed with flavor. I loved the combination of zucchini, cheese, and onions. I'll definitely be making these again.
Md Eusup
[email protected]These quesadillas were so easy to make and they were so delicious! I loved the combination of zucchini, cheese, and onions. I will definitely be making these again.
Adedayo Odubanjo
[email protected]I was pleasantly surprised by how much I enjoyed these quesadillas. I'm not usually a big fan of zucchini, but it was cooked perfectly in these quesadillas. The cheese was melted and gooey and the flavors were all so well balanced. I will definitely
KGmaster r
[email protected]These quesadillas were amazing! The zucchini was cooked perfectly and the cheese was melted and gooey. The flavors were all so well balanced. I will definitely be making these again.
Leeanna Reed
[email protected]I'm always looking for new and exciting ways to cook zucchini, and these quesadillas definitely fit the bill! They're easy to make and packed with flavor. I loved the combination of zucchini, cheese, and onions. I'll definitely be making these again.
Angel Olmos
[email protected]These quesadillas were so delicious! I made them for my family last night and they were a hit. The zucchini added a nice sweetness to the quesadillas and the cheese was melted and gooey. I will definitely be making these again.