ZUCCHINI PORK DINNER
I work full-time, but I love to cook-so I need to rely on meals that are wholesome and fast. This dish deliciously combines both treats! Plus, I like the fact that it doesn't dirty a pile of pots and pans. -Helen Vail, Glenside, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4-6 servings.
Number Of Ingredients 11
Steps:
- In a skillet over medium heat, cook pork in oil until browned, about 5 minutes. Add onion and garlic; cook for 5 minutes or until onion is tender. Add tomato juice and seasonings; simmer, uncovered, for 5 minutes. Add the zucchini; cook and stir until crisp-tender, about 5 minutes. Serve over noodles.
Nutrition Facts : Calories 155 calories, Fat 8g fat (2g saturated fat), Cholesterol 33mg cholesterol, Sodium 444mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 2g fiber), Protein 14g protein.
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Mark Little
[email protected]Overall, this was a great recipe! The zucchini and pork were cooked perfectly and the sauce was flavorful. I would definitely make this again.
NAMUGAMBI DOREEN
[email protected]This was my first time cooking zucchini and pork together and I was really impressed with the results! The zucchini was soft and flavorful, and the pork was juicy and tender. The sauce was also delicious and really brought the dish together. I will d
Isiah Perry
[email protected]I made this recipe for dinner last night and it was a hit! The zucchini was so tender and the pork was cooked perfectly. The sauce was flavorful and the whole dish came together beautifully. I will definitely be making this again.
Daniel Pierce
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and ginger and it was much better. Overall, it was a good recipe but needed a little extra flavor.
Christopher Cruz ortiz
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised! The zucchini and pork were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family. I'll definitely be making this again!
Md Mamu
[email protected]This recipe was easy to follow and the end result was delicious. The zucchini and pork were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family.
Heaven King
[email protected]I followed the recipe exactly and it turned out great! The zucchini and pork were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family. I'll definitely be making this again!
Temesgen Tesfamariam
[email protected]This was my first time cooking zucchini and pork together and I was really impressed with the results! The zucchini was soft and flavorful, and the pork was juicy and tender. The sauce was also delicious and really brought the dish together. I will d
Emelda Etto
[email protected]I made this recipe for dinner last night and it was a hit! The zucchini was so tender and the pork was cooked perfectly. The sauce was flavorful and the whole dish came together beautifully. I will definitely be making this again.
Akey Boozh
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and ginger and it was much better. Overall, it was a good recipe but needed a little extra flavor.
Prashant Singh
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised! The zucchini and pork were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family. I'll definitely be making this again!
Matt
[email protected]This recipe was easy to follow and the end result was delicious. The zucchini and pork were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family.
NJEI LAURA AKOICHOU
[email protected]I made this recipe exactly as written and it was a big hit with my family! Everyone loved the flavors. The only thing I would change is to add a little more garlic next time.
Muhammad Husnain
[email protected]This was an incredibly easy and delicious recipe! I followed the instructions exactly and it turned out perfectly. The zucchini was tender and flavorful, and the pork was juicy and well-seasoned. I served it over rice and it was a hit with my family.