ZUCCHINI PATTIES WITH DILL DIP
These crisp-tender patties are a nice alternative to crab cakes and taste very similar, thanks to the seafood seasoning. They always get gobbled up! -Kelly Maxwell, Plainfield, Illinois
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 2 dozen (3/4 cup dip).
Number Of Ingredients 15
Steps:
- For dip, in a small bowl, combine the first 5 ingredients. Cover and refrigerate until serving., Place zucchini in a colander to drain; squeeze to remove excess liquid. Pat dry; set aside. , In a large bowl, combine the bread crumbs, seafood seasoning and garlic powder. Stir in egg and butter until blended. Add the carrot, onion and zucchini. , Place flour in a shallow bowl. Shape zucchini mixture into 24 small patties; coat with flour. , Heat oil in a large skillet; fry patties, a few at a time, for 3-4 minutes on each side or until lightly browned. Drain on paper towels. Serve with dip.
Nutrition Facts : Calories 93 calories, Fat 8g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 126mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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Mirza Hamiyoun Mughal
h.mirza@gmail.comI'm not a huge fan of zucchini, but these patties were surprisingly good. I'll definitely be making them again.
Md Aminol
m.aminol96@yahoo.comThese patties are a great way to get your kids to eat their vegetables. They're also a fun and easy snack to make with the kids.
Aklima Rony
aklimarony@yahoo.comI've made these patties several times and they're always a hit. They're perfect for a quick and easy meal.
Favour solomon
s_favour2@gmail.comThese patties are a great way to use up leftover zucchini. They're also a healthy and delicious snack.
Jim Owens
owens.jim@gmail.comI made these patties with zucchini from my garden. They were so fresh and flavorful.
Onbulus Afuliwuya
o_afuliwuya66@hotmail.comThese patties were a bit too oily for my taste. I think I would use less oil next time.
Md Fokrollvi
f@gmail.comI'm not a fan of dill, so I used a different herb dip. The patties were still delicious.
Mandy Keenan
keenan.mandy@gmail.comThese patties were a great way to get my kids to eat their vegetables. They loved the taste and the fun shape.
Muktar Abdo
m-a@hotmail.co.ukI made these patties for my family and they all loved them. Even my picky kids ate them without complaining!
SM ALAMIN
a-s51@gmail.comThese patties were a bit bland for my taste. I think I would add some more herbs or spices next time.
Alex cf d ever ctis Flores
f96@gmail.comI'm always looking for new ways to cook zucchini, and these patties fit the bill. They were simple to make and tasted great.
londeka nonjabulo
l.nonjabulo@yahoo.comThese patties were the perfect way to use up my extra zucchini. They were delicious and healthy.
Ashika dahal
ashika_d@hotmail.frI followed the recipe exactly, but my patties didn't turn out as crispy as I would have liked.
Hamad Raza
raza_h61@aol.comThese patties were easy to make and tasted great. I will definitely be making them again.
Omprakash Patel
o_p39@hotmail.comI made these patties for a party and they were a huge success. Everyone loved them!
Kevin Lovell
kevin_lovell50@yahoo.comThese patties were a bit too dry for my taste. I think I would add more moisture next time, maybe some grated carrot or apple.
Pat Kennelly
kennelly_p@hotmail.frI'm not a huge fan of zucchini, but these patties were surprisingly good. The dill dip really made them.
Dylan Millington123
millington123_dylan@gmail.comThese zucchini patties were a hit! They were so easy to make and tasted delicious. I served them with the dill dip and it was the perfect combination.