ZUCCHINI-PARMESAN CHEESE FRITTERS
Make these easy bite-sized zucchini Parmesan cheese fritters for a healthy and delicious snack any time of the day!
Provided by VeggieCravings
Categories Side Dish Vegetables Squash Zucchini Fried Zucchini Recipes
Time 35m
Yield 10
Number Of Ingredients 11
Steps:
- Combine zucchini and salt in a bowl and stir to combine. Set aside for 10 minutes. Pour mixture onto a clean dish towel or cheesecloth and squeeze to drain completely.
- Whisk egg in a bowl and add flour, Parmesan cheese, salt, and pepper. Stir in drained zucchini and mix well.
- Heat oil in a medium-sized pan over medium-high heat. Add batter by the tablespoon. Cook fritters until golden brown on both sides, about 5 minutes per batch. Transfer to a serving plate and sprinkle with Parmesan cheese and salt. Serve immediately with sour cream.
Nutrition Facts : Calories 138 calories, Carbohydrate 6.7 g, Cholesterol 23.3 mg, Fat 11.4 g, Fiber 1.2 g, Protein 3.4 g, SaturatedFat 2.5 g, Sodium 248 mg, Sugar 1.8 g
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Brittany ann
[email protected]I made these fritters for dinner tonight and they were a hit! My husband and kids loved them. They are a great way to get your kids to eat their vegetables.
Rene Marcelo Soubhia Nunes Junior
[email protected]These fritters are so easy to make and they are so delicious! I love the combination of the zucchini and the Parmesan cheese. I will definitely be making these again.
Mdshohanur alomrabbi
[email protected]I've made these fritters several times and they always turn out great. They are a great way to use up zucchini and they are always a hit with my family and friends.
Md Atul
[email protected]These fritters are a great way to use up zucchini. They are easy to make and they are so delicious! I like to serve them with a dipping sauce, such as ranch or marinara.
Munmun Hossain
[email protected]I made these fritters for dinner tonight and they were a hit! My husband and kids loved them. They are a great way to get your kids to eat their vegetables.
Kanga Saran
[email protected]These fritters are so easy to make and they are so delicious! I love the combination of the zucchini and the Parmesan cheese. I will definitely be making these again.
MD:Minto Khan
[email protected]I've made these fritters several times and they always turn out great. They are a great way to use up zucchini and they are always a hit with my family and friends.
Tooba Zaib
[email protected]These fritters are a great way to use up zucchini. They are easy to make and they are so delicious! I like to serve them with a dipping sauce, such as ranch or marinara.
Thandeka Mngomezulu
[email protected]I made these fritters for dinner tonight and they were a hit! My husband and kids loved them. They are a great way to get your kids to eat their vegetables.
Winston McAnuff
[email protected]These fritters are so easy to make and they are so delicious! I love the combination of the zucchini and the Parmesan cheese. I will definitely be making these again.
Basic Boy
[email protected]I've made these fritters several times and they always turn out great. They are a great way to use up zucchini and they are always a hit with my family and friends.
Saara Jaufar
[email protected]These fritters are a great way to use up zucchini. They are easy to make and they are so delicious! I like to serve them with a dipping sauce, such as ranch or marinara.
Amran Hshimi
[email protected]I made these fritters for dinner tonight and they were a hit! My husband and kids loved them. They are a great way to get your kids to eat their vegetables.
Kristina Hartung
[email protected]These fritters are so easy to make and they are so delicious! I love the combination of the zucchini and the Parmesan cheese. I will definitely be making these again.
Eli Martinez
[email protected]I've made these fritters several times and they always turn out great. They are a great way to use up zucchini and they are always a hit with my family and friends.
Easycheesy69
[email protected]These fritters are the perfect appetizer or side dish. They are light and fluffy, and the Parmesan cheese gives them a nice salty flavor. I like to serve them with a dipping sauce, such as marinara or ranch.
Tisa aktar Tisa aktar
[email protected]I made these fritters for a party and they were a huge success! Everyone loved them and asked for the recipe. They are so easy to make and they are a great way to use up zucchini.
Enrique Parra
[email protected]These zucchini fritters were a hit with my family! They were crispy on the outside and tender on the inside, and the Parmesan cheese added a delicious flavor. I will definitely be making these again.