ZUCCHINI PARMESAN
This is for all of you "eggplant parmesan" people! And especially for those of you with an abundance of garden fresh zucchini to use up, like myself! This is delicious! I like it even better than eggplant parm now and I didn't think that were possible! And even my husband who does not like eggplant loved this!
Provided by Smabbey
Categories Lunch/Snacks
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees.
- Dip zucchini slices in egg and then coat with breadcrumb mixture and bake on cookie sheets drizzled with olive oil until golden brown, approximately 10 minutes on each side.
- Spread a thin layer of marinara sauce on the bottom of a 9x9 inch baking dish.
- Put one layer of"breaded" zucchini slices on top and coat with more sauce and a generous sprinkling of both cheeses.
- Repeat this procedure to use up all the zucchini.
- Cover with tin foil and bake approximately 30 minutes or until top layer of cheese is melted at 375 degrees.
- MANGIA!
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Reeyana Tamang
[email protected]I made this recipe for my family and they loved it! The zucchini Parmesan was cooked perfectly and the sauce was delicious.
Winlet Kiragu
[email protected]This recipe was easy to follow and the zucchini Parmesan was delicious! I will definitely be making this again.
Angel Tan
[email protected]I followed the recipe exactly and it turned out great! The zucchini Parmesan was cooked perfectly and the sauce was delicious.
Doli Seher
[email protected]This was a great recipe! The zucchini Parmesan was cooked perfectly and the sauce was delicious.
Sydney Smith
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Wilson Mbogho
[email protected]This recipe was a hit with my family! The zucchini Parmesan was cooked perfectly and the sauce was delicious.
Alaa Choucair
[email protected]I followed the recipe exactly and it turned out great! The zucchini Parmesan was cooked perfectly and the sauce was delicious.
Elvis Calleja
[email protected]This recipe was easy to follow and the zucchini Parmesan was delicious! I will definitely be making this again.
Uwase Nadia
[email protected]I made this recipe for my family and they loved it! The zucchini Parmesan was cooked perfectly and the sauce was delicious.
Hlobsile ANGEL
[email protected]This was a great recipe! The zucchini Parmesan was cooked perfectly and the sauce was delicious.
Waqas Younas
[email protected]I love this recipe! It's so easy to make and the zucchini Parmesan is always a hit.
Rabin Magar
[email protected]This recipe was easy to follow and the zucchini Parmesan was delicious!
Cherrii Fizz
[email protected]I followed the recipe exactly and it turned out great! The zucchini was tender and the Parmesan cheese was melted and bubbly.
Mokgaetji Mabusela
[email protected]This was a great recipe! The zucchini was cooked perfectly and the Parmesan cheese was melted and bubbly.
Orlando Charley
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Asad JilaNi Khan
[email protected]This recipe was a hit with my family! The zucchini was perfectly cooked and the Parmesan cheese was melted and bubbly. I will definitely be making this again.