ZUCCHINI (OR CUCUMBER) RELISH RECIPE - (3.8/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Zucchini (Or Cucumber) Relish Recipe - (3.8/5) image

Provided by á-174942

Number Of Ingredients 10

10 cups sliced zucchini or cucumbers
4 cups quartered onion
2 large red peppers
2 large green peppers
2 large carrots for color (optional)
2 1/2 cups vinegar
4 1/2 cups sugar
1 teaspoon turmeric
1 teaspoon celery seed
1/3 cup mustard seed

Steps:

  • Grind zucchini or cucumbers, onions, peppers and carrots (if used). Mix well and drain off excess juice. Add 1/3 cup pickling salt. Mix well and let stand overnight. Drain and rinse well the next morning. In a large pot, add vinegar, sugar, turmeric, celery and mustard seed. Bring to a boil; add vegetables and bring to a low boil and simmer for 30 minutes. Place in hot, sterilized jars and seal immediately. This recipe yields ?? servings.

ran shrestha
[email protected]

This relish is the perfect addition to any summer cookout. It's perfect for topping burgers, hot dogs, or grilled chicken.


April Brooks
[email protected]

This relish is so easy to make and it's always a hit at parties. I love that it's a healthy alternative to traditional relishes.


Anik Gaming
[email protected]

This relish is a great way to use up extra zucchini and cucumbers. It's also a great way to add some extra flavor to your meals. I highly recommend it!


Eh Hi
[email protected]

I've made this relish several times now and it's always a hit! It's the perfect condiment for grilled meats, fish, or even just on a sandwich.


Bunene Portia
[email protected]

This is a great recipe for a quick and easy relish. I love the combination of zucchini, cucumber, and onions. It's the perfect addition to any summer meal.


Ali Chandio
[email protected]

I'm always looking for new ways to use up my garden zucchini and this relish is a great option. It's delicious and it's a great way to add some extra flavor to my meals.


SAKEENA
[email protected]

This relish is so easy to make and it's always a hit at parties. I love that it's a healthy alternative to traditional relishes.


Brandon Jimenez
[email protected]

I love the sweet and tangy flavor of this relish. It's the perfect condiment for any summer meal.


Sylvan Samaroo
[email protected]

This relish is a great addition to any summer cookout. It's perfect for topping burgers, hot dogs, or grilled chicken.


Adegunloye Rebecca
[email protected]

I'm not usually a fan of relish, but this one is amazing! It's so fresh and flavorful. I love the combination of zucchini, cucumber, and onions.


MERCY OJONUGWA
[email protected]

This is the best zucchini relish I've ever had! The flavors are perfectly balanced and it's the perfect consistency. I will definitely be making this again and again.


lucious chingasalah
[email protected]

This relish is a great way to use up extra zucchini and cucumbers from the garden. It's also a great way to add some extra flavor to your meals. I highly recommend it!


Rubin Limbu
[email protected]

I made this relish with a few modifications. I used apple cider vinegar instead of white vinegar, and I added a bit of minced garlic. It turned out fantastic!


Ali But
[email protected]

This is one of my favorite relish recipes! It's so easy to make and always turns out delicious. I like to use a mix of green and yellow zucchini, which gives it a beautiful color.


sarita ghimire
[email protected]

I've never been a big fan of zucchini, but this relish has changed my mind! The cukes and onions balance out the zucchini flavor perfectly. I'll definitely be making this again.


Hh Hj
[email protected]

I made this relish for a picnic and it was a huge hit! Everyone loved the fresh, summery flavor. It's the perfect condiment for grilled meats, fish, or even just on a sandwich.


Camden Harper
[email protected]

This relish is a delightful blend of flavors and textures! The sweetness of the zucchini and cucumber pairs perfectly with the tangy vinegar and spices. I love the addition of onions and peppers, which give it a nice crunch.