ZUCCHINI-NUT COOKIES
Number Of Ingredients 13
Steps:
- Cream together pureéd beans and sugars. Beat in egg whites and zucchini. Add dry ingredients. Stir in nuts and raisins. Bake 8 to 10 minutes at 350 degrees on a cookie sheet sprayed with a nonstick cooking spray. *Diabetics and those who are highly resistant to fat loss may replace sugars with ½ cup apple-juice concentrate and ½ cup pineapple juice concentrate. If cookie dough looks too thin, add more flour (about ½ to 1 cup) until dough consistency looks like that of regular cookie dough.
Nutrition Facts : Nutritional Facts Serves
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Rabindra Mandal
rabindramandal88@yahoo.comOverall, I thought these cookies were just okay. I probably won't make them again.
Jobfair Worldwide
w-jobfair@hotmail.comThese cookies were a bit too crumbly for my taste.
i BaHi
i_b20@aol.comI'm not sure what went wrong, but these cookies turned out really flat.
Matloob Hussain
matloob_h@yahoo.comThese cookies didn't turn out well for me. I think I might have overmixed the dough.
Safayat Alam
a.s31@yahoo.comI found these cookies to be a bit dry. I think they could have used a little more butter or oil.
Hanane Kamal
h-k91@gmail.comThese cookies are a bit too sweet for my taste, but they're still good.
Jamir Fakir
fakir-j@aol.comI love the unique flavor of these cookies. They're unlike any other cookie I've ever had.
Minerva Reyes
mreyes@yahoo.comThese cookies are perfect for a quick and easy snack or dessert.
Kai Blood
blood.k37@yahoo.comI made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Steven Hodges
sh33@aol.comThese cookies are a great way to use up extra zucchini from your garden.
Mehdi Yari
mehdi18@hotmail.comI'm not a huge fan of zucchini, but these cookies were surprisingly delicious.
Christon Charles
charleschriston@hotmail.frMy family loved these cookies! They said they were the best zucchini cookies they've ever had.
Hamza Sandhu
hamza.s6@gmail.comThese cookies are so easy to make! I had them in the oven in less than 30 minutes.
Dreama Richess
r53@yahoo.comI love that these cookies are made with zucchini. It adds a moistness and texture that you don't get from traditional cookies.
Josephine Kioko
josephine@yahoo.comThese zucchini nut cookies are a delightful treat! They're moist, flavorful, and have a perfect balance of sweetness and nuttiness.