ZUCCHINI- MOZZARELLA CASSEROLE

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Zucchini- Mozzarella Casserole image

Make and share this Zucchini- Mozzarella Casserole recipe from Food.com.

Provided by Lighthouse Rita

Categories     Cheese

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 11

2 tablespoons margarine
4 cups thinly sliced zucchini
1/2 cup chopped onion
2 tablespoons parsley flakes
1/8 teaspoon garlic powder
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
salt and pepper
2 eggs, slightly beaten
6 ounces mozzarella cheese, shredded
1 teaspoon Dijon mustard

Steps:

  • Melt margarine in a large nonstick skillet over medium heat.
  • Add zucchini and onions and cook 10 minutes, stirring frequently until vegetables are tender crisp.
  • Remove from heat.
  • Preheat oven to 350.
  • Add seasonings to zucchini mixture.
  • In a large bowl, eggs, cheese, and mustard.
  • Add zucchini mixture and stir until combined.
  • Pour into a casserole dish that has been sprayed with a nonstick cooking spray.
  • Bake 35 minutes, or until lightly browned.

MD Monjil
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Overall, this was a good recipe. It's a great way to use up zucchini and it's a pretty healthy dish.


dumisani ngubane
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The casserole was too watery. I think I'll try draining the zucchini next time.


Dikshya Chhetri
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This casserole was a little bland for my taste. I think I'll add some more herbs and spices next time.


cindee marietta
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I added some cooked chicken to this casserole and it was delicious. It's a great way to use up leftover chicken.


Chasity Davison
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This was a great recipe! I made it exactly as written and it turned out perfect.


mason allen
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I'm not a big fan of zucchini, but I loved this casserole. The mozzarella cheese and bread crumbs really made it.


Shoeshoe Mohajane
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This casserole is a keeper! It's easy to make and always a crowd-pleaser.


Mehar Afaq
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Loved this recipe! It's a great way to use up leftover zucchini. The casserole was cheesy and flavorful.


Younus khan Khan
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This casserole was easy to make and turned out so delicious. The zucchini and mozzarella cheese were a perfect combination.


Donielle Richards
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This zucchini mozzarella casserole was a hit with my family! The flavors were perfectly balanced and the texture was amazing. I'll definitely be making this again.