ZUCCHINI LATKES
Make and share this Zucchini Latkes recipe from Food.com.
Provided by Mirj2338
Categories Vegetable
Time 30m
Yield 10 latkes
Number Of Ingredients 7
Steps:
- Wash zucchini and cut off ends, but do not peel.
- Grate zucchini into a bowl, sprinkle with 1/4 teaspoon salt and set aside for 10 minutes.
- Drain or squeeze out the liquid.
- In a large bowl: Mix zucchini, eggs, sugar, baking powder, matzoh meal and 1 Tablespoon oil and blend well.
- Add salt to taste.
- Heat oil in skillet: Drop zucchini mixture by Tablespoonfuls into pan.
- Brown on both sides.
- Serve with applesauce, if desired.
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Linda Gomez
lg94@yahoo.comThese latkes look delicious! I can't wait to try them.
Rahmat Jani
j_r28@hotmail.frI'm not sure what I did wrong, but these latkes turned out really dry. I think I might have overcooked them.
somebody
somebody@gmail.comThese latkes were a complete disaster! They fell apart in the pan and were totally inedible.
Nr Nijam
n.n47@gmail.comI thought these latkes were just okay. They weren't bad, but they weren't anything special either.
Akash Jb
akash45@hotmail.frThese latkes were a bit too oily for my taste, but they were still good. I think I'll try using less oil next time.
BENEDICTA
benedicta@yahoo.comI'm not a big fan of zucchini, but I really enjoyed these latkes. They were flavorful and satisfying.
Raja Sharjeel
s82@gmail.comThese latkes were delicious! I loved the crispy exterior and the tender interior. I served them with sour cream and applesauce, and they were perfect.
Md Enamul
md.e@yahoo.comThese latkes were a bit too thick for my taste. I think I'll grate the zucchini more finely next time.
yusra warsame
wyusra28@yahoo.comThe latkes were a bit bland. I think I'll add more herbs and spices next time.
Shahn McGregor
mcgregor@hotmail.comThese latkes were a bit too oily for my taste. I think I'll try using less oil next time.
Margaret O Driscoll
d@gmail.comThese latkes are so easy to make, and they're a great way to use up leftover zucchini. I'll definitely be making them again!
Monji Charisma
monji.c@yahoo.comI made these latkes for a party and they were a big hit! Everyone loved them, even the people who don't usually like zucchini.
aejaz khan
aejaz_khan@yahoo.comThese zucchini latkes are a great way to sneak some veggies into your kids' diet. They're delicious and easy to make, and my kids loved them!
Sadik Ahmed
sahmed54@hotmail.comI'm not usually a fan of zucchini, but these latkes were surprisingly good! The zucchini was grated very finely, so it wasn't too overpowering. The latkes were also cooked perfectly, and they were nice and crispy.
inzimam hayat
i@hotmail.co.ukThese latkes were a great way to use up some extra zucchini from my garden. They were easy to make and turned out crispy and flavorful. I'll definitely be making these again!
Gg Lol
lol.gg@hotmail.frI've made zucchini latkes before, but this recipe is by far the best! The combination of zucchini, onion, and herbs is perfect, and the latkes are cooked to perfection. I served them with sour cream and applesauce, and they were a hit with everyone a
Meshak Kunwar
meshakk67@yahoo.comThese zucchini latkes were a hit with my family! They were crispy on the outside and tender on the inside, with a delicious savory flavor. I added a bit of extra garlic and onion, and they turned out perfectly. Will definitely be making these again!