ZUCCHINI LATKES
Steps:
- Mix together the zucchini, potato and onion. Whisk the eggs together and add to the vegetable/potato mixture. Mix together the flour, bread crumbs, pepper, garlic powder and salt and combine with the egg/vegetable mixture. Heat large nonstick frying pan with 3 tablespoons vegetable oil. Drop batter by spoonfuls into hot oil and fry until crisp, turning to fry on the other side. Add small amounts of oil as needed when frying. Turn out on towel paper to drain. Serve quickly, best while hot.
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Switt Marco
[email protected]I'm not a big fan of zucchini, but these latkes were so good that I ate two of them.
Ashraf Uddin
[email protected]These latkes are a great way to use up leftover zucchini.
Aaliyah Kennedy
[email protected]I've never made latkes before, but these were surprisingly easy to make and turned out great.
Munguntsetseg Tsetsegee
[email protected]I made these latkes with sweet potatoes instead of zucchini and they were delicious! I'll definitely be making them again.
Rex English
[email protected]These latkes were good, but not great. I think I'll try a different recipe next time.
Shawn Floyd
[email protected]Overall, I was disappointed with these latkes. I don't think I'll be making them again.
DOMINIC OMEKE
[email protected]I followed the recipe exactly, but my latkes didn't turn out as crispy as I would have liked.
hadiza ciroma
[email protected]The latkes fell apart when I tried to flip them.
Gundo Nethavhani
[email protected]I found these latkes to be a bit bland. I think they could have used more seasoning.
Todd Barrone
[email protected]These latkes were a bit too greasy for my taste.
Dan Larose
[email protected]I love that these latkes are gluten-free. They're a great option for people with celiac disease or gluten sensitivity.
Timileyin Akorede
[email protected]I've made these latkes several times now and they're always a hit. They're a great appetizer or side dish.
Abdul ghani Palijo 8
[email protected]These latkes are a great way to get your kids to eat their vegetables.
Semiti Raikuna
[email protected]I love the combination of flavors in these latkes. The zucchini, onion, and herbs all come together perfectly.
Mahrani Naziya
[email protected]These latkes were easy to make and turned out perfectly. I will definitely be making them again.
tsholofelo mokoena
[email protected]I'm always looking for new ways to cook zucchini, and these latkes are a great addition to my repertoire.
Senai Montgomery
[email protected]I made these latkes for my family and they were a huge success. Everyone loved them.
ZiM iSlaM
[email protected]These latkes were a great way to use up some extra zucchini I had on hand.
Raymond Elizondo
[email protected]I've never been a big fan of zucchini, but these latkes changed my mind. They're so delicious and easy to make.
Thoko Elsie Nkomo
[email protected]These zucchini latkes were a hit at my dinner party! Everyone loved the crispy exterior and the tender, flavorful interior.