ZUCCHINI GRATIN
Provided by Danielle Brackett
Categories Side Bake Sauté Vegetarian Casserole/Gratin Parmesan Zucchini Summer Tarragon Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Butter 9-inch-diameter deep-dish glass pie plate. Melt butter in heavy large skillet over medium-high heat. Add zucchini; sauté until golden, about 5 minutes. Season with salt and pepper. Layer half of zucchini in prepared dish. Sprinkle half of tarragon and 1/2 cup cheese over. Repeat layering with zucchini, tarragon and 1/2 cup cheese. Combine milk, cream and eggs in small bowl. Season with salt and pepper. Pour custard over zucchini. Sprinkle 1/4 cup cheese over. Bake until gratin is set in center, about 35 minutes.
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Conrad Griffin
[email protected]This zucchini gratin is easy to make and it's a great way to get your kids to eat their vegetables.
Md Hafij
[email protected]I'm not a huge fan of zucchini, but this gratin was really good.
KIZITO DANIEL
[email protected]This recipe is a great way to use up all that summer zucchini.
Astrid Duncan
[email protected]Yum! This zucchini gratin is a keeper.
Ian Mwiza
[email protected]I've made this zucchini gratin several times now and it's always a crowd-pleaser.
Md shihab Molla
[email protected]This zucchini gratin is a delicious and easy side dish that is perfect for any occasion.
Hassan Bhullar
[email protected]I will definitely be making this zucchini gratin again. It's a new favorite in our house!
Ma Khine
[email protected]This zucchini gratin is a great way to use up all that summer zucchini. It's also a delicious and healthy side dish.
Keniya Steward
[email protected]I've never made zucchini gratin before, but this recipe made it so easy. It turned out perfect!
Dawn Thompson
[email protected]I love this zucchini gratin. It's a delicious and easy side dish that I can always count on.
Pua Tunai
[email protected]This zucchini gratin is easy to make and it's a great way to get your kids to eat their vegetables.
Muneer Hussain
[email protected]I'm not a huge fan of zucchini, but this gratin was really good. The cheese and breadcrumbs really helped to balance out the flavor of the zucchini.
wajid mehmood
[email protected]This zucchini gratin is so cheesy and flavorful. I love the crispy breadcrumb topping.
Jack Torres
[email protected]I made this zucchini gratin for a potluck and it was a huge hit. Everyone loved it!
Zama Khumalo
[email protected]This recipe is a great way to use up all that summer zucchini. It's also a delicious and healthy side dish that can be served with a variety of main courses.
Davie Courtney
[email protected]Yum! This zucchini gratin is a keeper. I will definitely be making it again.
Ashok kumar Pal
[email protected]I've made this zucchini gratin several times now and it's always a crowd-pleaser. It's cheesy, flavorful, and oh-so-easy to make.
Mian Rehman
[email protected]This zucchini gratin is a delicious and easy side dish that is perfect for any occasion. I loved the combination of flavors and textures, and it was a hit with my family and friends.