ZUCCHINI CORN PIE
i love zucchini and corn together its easy to make
Provided by Patsy Fowler
Categories Vegetables
Time 55m
Number Of Ingredients 10
Steps:
- 1. preheat oven to 350.
- 2. place the diced zucchini in a microwave safe bowl and microwave for 2-3 minutes, until tender crisp.
- 3. drain and then press between paper towels to remove some of the moisture. add the corn and season well with salt and pepper.
- 4. stir in the beaten egg, mayonnaise and cheese and spread in the par baked pie shell.
- 5. combine the melted butter, cracker crumbs and pecans in a bowl and then sprinkle over the top of the vegetable mixture. bake for 35-40 minutes, until bubbly.
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Precious Khonje
precious_k43@yahoo.comI can't wait to try this recipe!
Angela Lauria
angela.lauria@hotmail.comThis pie is perfect for a light summer meal.
Kml Bhandari
k.b@gmail.comI love that this pie can be made with fresh or frozen zucchini.
mikiyas Ek
e@hotmail.comThis pie is easy to make and it's always a hit with my family and friends.
Rustam44gbuyt Ghafariuu6
rustam44gbuyt_g@aol.comI've made this pie several times and it always comes out perfect.
Scarley Kabitanga
kabitangas@gmail.comThis is a great recipe for a potluck or a crowd.
Jake K
k-j42@gmail.comI made this pie for my vegetarian friends and they loved it!
Sober Ug
s.ug74@gmail.comThis pie is a great way to get your kids to eat their vegetables.
Sohail Honey
sohail_h@gmail.comI'm not a big fan of zucchini, but I loved this pie! The corn and cheese really balance out the flavor.
Musu Jabaty
j.musu@hotmail.co.ukThis pie is perfect for a summer picnic or barbecue.
Ramila chaudhary
c_r78@gmail.comI used a pre-made pie crust to save time and it worked perfectly.
Mohammad Amin
aminmohammad40@hotmail.comI added some chopped bacon to the filling and it was amazing! This pie is definitely a keeper.
Md. Hasibul Islam
m_i@gmail.comThis was my first time making zucchini corn pie and it turned out great! The recipe was easy to follow and the pie was delicious.
Bashir Mosh
moshbashir@gmail.comThis pie is so easy to make and it's always a crowd-pleaser. I love that I can use fresh zucchini from my garden.
Brooke Murn
b_m35@gmail.comI've made this pie several times and it always turns out perfect. It's a great way to use up summer zucchini.
Mezika Riz
r_mezika@gmail.comThis is the best zucchini corn pie I've ever had! The crust is so flaky and the filling is creamy and flavorful.
Pakistan property dealr
p-pakistan@gmail.comI made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Zehad Ahmed
ahmedzehad58@gmail.comThis zucchini corn pie was a hit with my family! The flavors were perfectly balanced and the crust was flaky and delicious.